Weekly Meal Plan - Kobbari Charu, Karnataka Style Huli Tovve, Garlic Bread, and More

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This week Weekly Meal Plan has some easy to make and everyday recipes for your meal from delicious meal across various cuisines from Kobbari Charu, Karnataka Style Huli Tovve, Garlic Bread, and More

Some tips you can follow for when cooking a healthy meal

  1. Plan and shop the exact ingredients you need for every week.
  2. Stock the staples in the pantry & refrigerator
  3. Prep for the week from making paratha dough, peeled garlic, tomato puree, etc
  4. And finally, ensure you eat in small portions and eat slowly and eat right.

Swipe through and get to see the meal plan menu for each day from Monday to Sunday!

Breakfast - Milagu Ven Pongal and Dhaba Style Tomato Chutney

Dinner - Lemon Rosemary Sauce Baked Penne Pasta

Archana Doshi

Archana Doshi

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