Making simple, wholesome and tasty everyday meals is what most working professionals and college students long for. With many living away from home, either single or along with a partner, we are looking for easy recipes for beginners, which can get you started in the kitchen.
This is a meal plan created just for you focussing on easy Recipes For Beginners from Breakfast, Lunch/ Dinner Recipes that you can make in your kitchen with everyday ingredients which are local, fresh and easy available from local stores or from online stores like Big Basket. Grophers & Amazon prime now.
This meal plan has recipes such as One Pot Vegetable Biryani, Homemade Sofi Idli, Boondi Raita, One Pot Rajma Masala, Spicy And Tangy Bread Upma, Scrambled Paneer Sandwich, Oat Banana Pancakes and much more. For Breakfast, along with these recipes you can serve your favorite beverage such as Masala Chai, Adrak Chai, Filter Coffee, Espresso Coffee etc.
In this Weekly Easy Recipes For Beginners, you need some basic appliances such as
- Pressure Cooker
- Hard Anodized Kadhai/Heavy Bottomed Pan
- Tawa/Flat Skillet
- Mixer Grinder
- Paniyaram Pan
- Electric Pressure Cooker
- Sandwich Maker
There are some recipes which are made in Electric Pressure Cooker, but if you don't own one, you can make the same recipes in normal Pressure Cooker. For Sandwiches, instead of grilling it in the Sandwich Maker, you can toast the sandwich on a Tawa or Flat Pan.
We will also tell you the ingredients that you need to buy for recipes that is mentioned here from Monday to Sunday, so that you can shop on weekends and keep it ready. There are ingredients such as Tomato, Onion, Ginger, Garlic, Green Chillies, Cooking Oil, Sugar, Rice, Ghee, Whole Wheat Flour, Coriander Leaves, and Lemon that you must always have in your fridge. Other than this, below is an articles that will tell you what Masalas you must have in your kitchen.
Shopping Ingredients You Need To Buy This Week
- MONDAY - Idli Batter, Coconut Oil, Pearl Onions, Fresh Coconut, Roasted Gram Dal, Dry Red Chillies, White Urad Dal, Rajma, Garam Masala Powder, Cardamom, Cinnamon Stick
- TUESDAY - Green Bell Pepper, Chaat Masala Powder, Bread
- WEDNESDAY - Banana, Hung Curd, Honey, Oat Cookies, Pistachios, Quinoa, Olive Oil, Star Anise, Parley Leaves
- THURSDAY - Puffed Rice, Curry Leaves, Peanuts, Green Peas, Paneer, Kalonji, Cashew Nuts, Mint Leaves
- FRIDAY- Gram Flour, Flax Seeds Powder, Curd, Mushrooms, Bhindi
- SATURDAY- Oats, Baking Soda, Banana, Coffee, Milk, Vanilla Extract, Buttermilk, Butter, Strawberries, Chocolate Sauce, Hakka Noodles, Carrot, Cabbage, Green Beans, Spring Onion, Black Pepper Powder, Soy Sauce, Red Chilli Sauce, Chilli Vinegar
- SUNDAY - Corn, Red Chilli Flakes, Cheese, Potato, Cloves, Bay Leaf, Boondi
Breakfast - Idli and Chutney
There is no breakfast like a plate of soft idli's. Make these Tamil Nadu style idli and serve it along with coconut chutney and filter coffee. You can also pack this for lunch.
Lunch - Methi Moong dal, Tindora Sabzi, Mixed Beans Salad & Mixed Millet Phulka
A wholesome meal plate with sabzi, dal, roti, and salad. This is must-try for the weight watchers.
Breakfast - Lemon Idiyappam & Coconut Chutney
Sevai is a popular Breakfast in South Indian households. Serve it with coconut chutney and spiced lemon tea to keep you warm this winter.
Lunch - Chana Methi Dal, Jeera Aloo & Tawa Tandoori Roti
If you like aloo, this jeera hing aloo is simply amazing. Have it along with chana dal and tandoori roti.
Dinner - Milagu Rasam, Kosumalli & Rice
Winter nights are perfect for this jeera milagu rasam and some hot steamed rice. Serve it along with pasi paruppu kosumalli for a wholesome dinner.
Breakfast - Savory Waffles & Cucumber Kiwi Smoothie
If you are looking for a healthy and tasty waffle recipe, then you must give this one a try. You can add vegetables of your choice too. Serve it with a glass of refreshing smoothie.
Lunch - Paneer Matar Pulao & Punjabi Kadhi
This one is every north Indians favorite!
Breakfast - Stuffed Paneer Cheela, Green Chutney, & Espresso Coffee
Kickstart your morning with this high protein Cheela and serve it along with mint chutney. End your breakfast with a hot cup of beaten coffee.
Lunch - Spinach Corn Sabzi, Garlic Naan, & WInter Salad
Make this restaurant style Garlic Naan and serve it along with easy spinach corn sabzi and a delicious winter salad.
Dinner - Carrot Cabbage Thoran, Beetroot Sambar, Rice & Curd
A wholesome and comforting meal packed with nutrients and protein from the sambar. Serve the sambar rice hot, topped with a little ghee for added flavour.
Breakfast - Smoothie Bowl
If you are looking for a healthy and easy Breakfast bowl, then you must give this one a try. You can add fruits of your choice in this bowl. Serve it with a hot cup of Latte.
Lunch - Yam Poriyal, Lobia Gassi & Steamed Rice
This is a comfort meal plate and tastes absolutely delicious when had hot.
Dinner - Hakka Noodles, Chop Suey, Chilli Potato & Panna Cotta
Chinese dinner nights are the best! Make this vegetarian hakka noodles with sichuan style chilli potato. End your meal with a yogurt panna cotta.
Breakfast - Tofu Bhurji, Toast & Coffee
This is a perfect lazy weekend breakfast! Make this tofu bhurji recipe and serve it along with butter bread toast.
Lunch - Bisi Bele Bath & Raita
Make this darshini style bisi bele bath and serve it along with cucumber raita and boondi.
Dinner - Bow Tie Spinach Pasta, Garlic Bread & Spicy Pumpkin Soup
Saturday calls for binge-watching your favourite shows and eating delicious food. Make this pasta along with garlic bread and pumpkin soup and end it on a sweet note with coconut choco balls.
Breakfast - Ghee Roast Dosa & Gongura Chicken Curry
Indulge in this delicious Sunday breakfast by making crispy ghee dosa with gongura chicken.
Lunch - Biryani & Raita
Make the best of your Sunday by making this laal maas biryani and if you are a vegetarian you can make the Chettinad vegetable biryani. Serve it along with tomato onion raita.
Dinner - Stuffed Kulcha, Paneer Kofta Curry & Masala Soda
Try this stuffed vegetable kulcha with paneer kofta curry and serve it along with masala soda shikanji.