How long does it take to make Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing?

The total time to make Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing is 25 minutes. Preparation takes 5 minutes and cooking takes 20 minutes.

What type of cuisine is Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing?

Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing is a Continental dish from the Salad Recipes category.

Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing

Name: Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: Continental
Ingredients: 1 cup Bean Sprouts; 1 Cucumber; 5 Baby corn; 5 to 6 Asparagus (optional); 2 Lemon juice; 1 teaspoon Lemon zest; 1 tablespoon Extra Virgin Olive Oil; 7 to 8 Basil leaves; 1 teaspoon Whole Black Peppercorns freshly crushed; Salt to taste

Monika Manchanda

March 23, 2020

1564 Ratings

Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing - Recipe image with step-by-step cooking instructions

Time:Prep: 5 M|Cook: 20 M|Total: 25 M

Makes:4 Servings

Meal:Appetizer

Cuisine:Continental

Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing is a perfect summer salad which is full of flavour and tastes delicious. It is yummy and takes less than 20 minutes to get prepared.

Serve Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing with Garlic Bread on the side and glass of Muskmelon (Kharbuj) Juice Recipe for a healthy salad dinner.

If you like this recipe, you can also try other Salad recipes such as

Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing is a perfect summer salad which is full of flavour and tastes delicious. It is yummy and takes less than 20 minutes to get prepared.

Serve Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing with Garlic Bread on the side and glass of Muskmelon (Kharbuj) Juice Recipe for a healthy salad dinner.

If you like this recipe, you can also try other Salad recipes such as

Ingredients

For the dressing

1 cup Bean Sprouts

1 Cucumber

5 Baby corn

5 to 6 Asparagus, (optional)

2 Lemon juice

1 teaspoon Lemon zest

1 tablespoon Extra Virgin Olive Oil

7 to 8 Basil leaves

1 teaspoon Whole Black Peppercorns, freshly crushed

Salt, to taste

Instructions for Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing

To begin making the Baby Corn, Cucumber And Sprouts Salad With Lemon Basil recipe, first in a heavy bottomed pan over high heat, flash fry the whole baby corn till slightly browned. Set aside for cooling.

If using moong sprouts, steam them for 2 to 3 minutes. Set aside for cooling.

If using asparagus, flash fry it like baby corn. Set it aside.

Chop cucumber in long diagonal slices. Chop the cooled baby corn the same way.

In a small mixing bowl, mix together all the ingredients mentioned under ‘For the dressing’.

Mix the dressing and salad ingredients and serve hot.

Serve Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing with Garlic Bread on the side and glass of Muskmelon (Kharbuj) Juice Recipe for a healthy salad dinner.

Recipe Tags

Sprout Recipes,Cucumber Recipes,Lemon Recipes,Basil Recipes,Baby Corn Recipes

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