Cinnamon Spiced Black Lemon Tea Recipe
Cinnamon spiced Assam black tea with lemon juice and honey
Cinnamon Spiced Black Lemon Tea Recipe is a refreshing recipe made with lemon, cinnamon, and black tea leaves. Tea lovers are always excited to bring in a twist in their daily tea and this is a lovely variation which you could make, with brewing cinnamon with the black tea and swirling i the lemon juice as well into it. Serve Cinnamon Spiced Black Lemon Tea Recipe along with a Ginger Brandy Cookie Recipe, Tea Sandwich Recipe With Beets, Radish, Avocado and Arugula or Mumbai Style Spicy Murmura Recipe during evening.
If you like this recipe, try more recipes like
- 2 cups Water
- 1 Lemon , juiced
- 1 inch Cinnamon Stick (Dalchini)
- 2 teaspoons Assam black tea leaves
- Lemon wedges , or slices to garnish
- Honey , to taste (optional)
How to make Cinnamon Spiced Black Lemon Tea Recipe
To begin making Cinnamon Spiced Black Lemon Tea Recipe, keep all the ingredients handy.
In a carafe or saucepan, heat water on high heat with cinnamon and bring it to a rolling boil.
Once the water comes to boil, add the assam tea leaves and squeeze in lemon juice and switch off heat. Keep the container covered for a minute.
Stir in honey, if you are using. Strain the tea, pour to tea cups and adorn it with a lemon slice/wedge to serve.
Serve Cinnamon Spiced Black Lemon Tea Recipe along with a Ginger Brandy Cookie Recipe, Tea Sandwich Recipe With Beets, Radish, Avocado and Arugula or Mumbai Style Spicy Murmura Recipe during evening.
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