How long does it take to make Fig, Ricotta And Honey Salad Recipe With Pine Nuts?

The total time to make Fig, Ricotta And Honey Salad Recipe With Pine Nuts is 30 minutes. Preparation takes 15 minutes and cooking takes 15 minutes.

How many servings does this Fig, Ricotta And Honey Salad Recipe With Pine Nuts recipe make?

This recipe makes 2 servings of Fig, Ricotta And Honey Salad Recipe With Pine Nuts.

What type of cuisine is Fig, Ricotta And Honey Salad Recipe With Pine Nuts?

Fig, Ricotta And Honey Salad Recipe With Pine Nuts is a Continental dish from the Salad Recipes category.

Fig, Ricotta And Honey Salad Recipe With Pine Nuts

Name: Fig, Ricotta And Honey Salad Recipe With Pine Nuts
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Cuisine: Continental
Ingredients: 6 - 8 Fresh Figs cut into quarters; 2 tablespoon Ricotta Cheese or any other soft cheese; 1 tablespoon Honey; 1 teaspoon Extra Virgin Olive Oil; 2 tablespoon Walnuts or pine nuts; Salt and Pepper to taste

Vanita Vasudevan

April 7, 2017

1318 Ratings

Fig, Ricotta And Honey Salad Recipe With Pine Nuts - Recipe image with step-by-step cooking instructions

Time:Prep: 15 M|Cook: 15 M|Total: 30 M

Makes:2 Servings

Meal:Appetizer

Cuisine:Continental

The Fig, Ricotta And Honey Salad With Pine Nuts is a delicious and wholesome salad packed with the goodness of fresh figs and pine nuts. Figs are lusciously sweet, chewy, smooth in taste with the crunchiness of seeds. They help lower blood pressure and are a good source of dietary fibre. Crunchy toasted pine nuts, fragrant fresh figs topped with dollops of ricotta create a symphony of flavors with each bite.

Serve Fig, Ricotta And Honey Salad Recipe With Pine Nuts along with Light And Creamy Broccoli Soup Recipe and Herb Mushroom Bruschetta.

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Serve Fig, Ricotta And Honey Salad Recipe With Pine Nuts along with Light And Creamy Broccoli Soup Recipe and Herb Mushroom Bruschetta.

Other recipes that you can try are:

Ingredients

6 - 8 Fresh Figs, cut into quarters

2 tablespoon Ricotta Cheese, or any other soft cheese

1 tablespoon Honey

1 teaspoon Extra Virgin Olive Oil

2 tablespoon Walnuts, or pine nuts

Salt and Pepper, to taste

Instructions for Fig, Ricotta And Honey Salad Recipe With Pine Nuts

To begin making the Fig, Ricotta And Honey Salad With Pine Nuts we will first wash, pat dry and cut the figs into wedges or chop into bite-size pieces.

Next dry roast the pine nuts in the cast-iron skillet over medium heat for few seconds. Transfer to a bowl and set aside.

Now in a salad mixing bowl add the figs and the crumbled ricotta cheese or any other soft cheese you prefer.

In a small bowl whisk together honey, olive oil, salt and pepper for few seconds till combined well. Drizzle the dressing over the salad. Toss gently to combine.

Sprinkle roasted pine nuts over the salad.

Serve Fig, Ricotta And Honey Salad Recipe With Pine Nuts along with Light And Creamy Broccoli Soup Recipe and Herb Mushroom Bruschetta.

Recipe Tags

Party Food Recipes,Summer Recipe Ideas

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