How long does it take to make Pineapple Crostini With Honey And Cream Cheese Recipe?

The total time to make Pineapple Crostini With Honey And Cream Cheese Recipe is 15 minutes. Preparation takes 15 minutes and cooking takes 0 minutes.

What type of cuisine is Pineapple Crostini With Honey And Cream Cheese Recipe?

Pineapple Crostini With Honey And Cream Cheese Recipe is a Italian Recipes dish from the Dessert Recipes category.

Pineapple Crostini With Honey And Cream Cheese Recipe

Name: Pineapple Crostini With Honey And Cream Cheese Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Italian Recipes
Ingredients: 1 Ciabatta bread cut into smaller slices; 5 Pineapple roundels; 200 grams Britannia Cream Cheese; 1 teaspoon Honey; 2 teaspoons Extra Virgin Olive Oil; 2 sprig Coriander (Dhania) Leaves

Uma Raghuraman

January 10, 2017

507 Ratings

Pineapple Crostini With Honey And Cream Cheese Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 15 M|Cook: 0 M|Total: 15 M

Makes:4 Servings

Meal:Appetizer

Cuisine:Italian Recipes

Fruit Crostini With Honey And Cream Cheese Recipe is an Italian dish where the ciabatta is cut into small pieces and is used. In this recipe, they are topped with fruits and cream cheese. It is a simple dish that can be arranged quickly and can be served at parties. You can use any seasonal fruits in this recipe. They are refreshing and it is a fantastic way to eat fruits too.

You can serve the Fruit Crostini With Honey And Cream Cheese Recipe as a dessert for parties or even as a evening snack.

Serve the Fruit Crostini With Honey And Cream Cheese with some hot chocolate.

Here are few other crostini recipes which you can try at your home.

You can serve the Fruit Crostini With Honey And Cream Cheese Recipe as a dessert for parties or even as a evening snack.

Serve the Fruit Crostini With Honey And Cream Cheese with some hot chocolate.

Here are few other crostini recipes which you can try at your home.

Ingredients

For garnish

1 Ciabatta bread, cut into smaller slices

5 Pineapple, roundels

200 grams Britannia Cream Cheese

1 teaspoon Honey

2 teaspoons Extra Virgin Olive Oil

2 sprig Coriander (Dhania) Leaves

Instructions for Pineapple Crostini With Honey And Cream Cheese Recipe

To begin with the Pineapple Crostini With Honey And Cream Cheese Recipe first, we pre- heat oven at 180 degrees for 10 minutes.

Now arrange the ciabatta bread on a greased baking sheet and drizzle them with olive oil.

Toast the bread in the oven , and allow it to toast for 7 - 8 minutes or till they turn golden brown on both the sides.

Now take the cream cheese and add some honey to it, start whisking them with a hand mixer and make sure the mixture is smooth.

Spread the cheese on top of the toasted pieces and place the pineapples on top of the cheese.

Garnish with sprinklings fresh/dry herbs and a drizzle of honey.

Your simple and Fruit Crostini With Honey And Cream Cheese Recipe is ready to be served with some hot chocolate

Recipe Tags

Vegetarian Recipes,Pineapple Recipes,Cream Cheese Recipes,Delmonte Italian Recipe Contest 2016

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