How long does it take to make Masala Chai Recipe - Indian Spiced Tea?

The total time to make Masala Chai Recipe - Indian Spiced Tea is 15 minutes. Preparation takes 5 minutes and cooking takes 10 minutes.

How many servings does this Masala Chai Recipe - Indian Spiced Tea recipe make?

This recipe makes 2 servings of Masala Chai Recipe - Indian Spiced Tea.

What type of cuisine is Masala Chai Recipe - Indian Spiced Tea?

Masala Chai Recipe - Indian Spiced Tea is a Indian dish from the Chocolate, Coffee & Tea Drink Recipes category.

Masala Chai Recipe - Indian Spiced Tea

Name: Masala Chai Recipe - Indian Spiced Tea
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Cuisine: Indian
Ingredients: 2 cups Water; 1 tablespoon Loose leaf tea Red Label or Lipton or Assam; 1 teaspoon Ginger grated; 1 teaspoon Cardamom Powder (Elaichi); 1 teaspoon Black pepper powder; 1/2 teaspoon Cinnamon Powder (Dalchini); 1/4 cup Milk; Sugar to taste

Archana Doshi

May 22, 2019

15595 Ratings

Masala Chai Recipe - Indian Spiced Tea - Recipe image with step-by-step cooking instructions

Time:Prep: 5 M|Cook: 10 M|Total: 15 M

Makes:2 Servings

Meal:Side Dish

Cuisine:Indian

Masala Chai is the delicious preparation of tea from India that is made with a combination of spices. Among the all the chai varieties, the one infused with ginger is an all time favorite and by adding spices like black pepper and cinnamon or cardamom makes me get into a refreshed and relaxed state of mind. Although each family has their secret recipe for making the masalas for ‘Chai’; I personally like to make it with just one spice.

If you like to have snacks along with chai, then you must try some of our favorite Tea Time Snacks

Ingredients

2 cups Water

1 tablespoon Loose leaf tea, Red Label or Lipton or Assam

1 teaspoon Ginger, grated

1 teaspoon Cardamom Powder (Elaichi)

1 teaspoon Black pepper powder

1/2 teaspoon Cinnamon Powder (Dalchini)

1/4 cup Milk

Sugar, to taste

Instructions for Masala Chai Recipe - Indian Spiced Tea

To begin making the Masala Chai Recipe, warm milk and keep aside.

In a saucepan bring two cups of water and the ground spices and ginger to a boil. Allow it to boil for a few minutes so the water gets flavored with the spices.

Add in the tea leaves and allow the tea mixture to come to a boil and let it simmer for less than a minute till the color of the water changes to a maroon colour. Turn off the heat, cover the pan and allow the tea to brew for a few minutes.

Pour in the warm milk and give the tea a stir.

Using a small strainer filter the tea to individual cups or a teapot. Stir in the sugar to taste.

Serve the Masala Chai hot with some of the Tea Time Snacks.

Recipe Tags

Tea Party Recipes,Indian Potluck & Kitty Party Recipes,Tea Recipes,Hot Beverage Recipes

More Chocolate, Coffee & Tea Drink Recipes Recipes

If you enjoyed this Masala Chai Recipe - Indian Spiced Tea recipe, you might also like these similar dishes from our Chocolate, Coffee & Tea Drink Recipes collection.