How long does it take to make Oats Apple Phirni Recipe?

The total time to make Oats Apple Phirni Recipe is 15 minutes. Preparation takes 5 minutes and cooking takes 10 minutes.

How many servings does this Oats Apple Phirni Recipe recipe make?

This recipe makes 4 servings of Oats Apple Phirni Recipe.

What type of cuisine is Oats Apple Phirni Recipe?

Oats Apple Phirni Recipe is a North Indian Recipes dish from the Sweet Recipes (Indian Mithai / Indian Dessert) category.

Oats Apple Phirni Recipe

Name: Oats Apple Phirni Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: North Indian Recipes
Ingredients: 1/2 cup Instant Oats (Oatmeal); 2 Apple; 2 cups Milk; 3 teaspoons Sugar; 2 Cardamom (Elaichi) Pods/Seeds; 2 teaspoons Pistachios

Swathy Nandhini

October 8, 2018

2345 Ratings

Oats Apple Phirni Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 5 M|Cook: 10 M|Total: 15 M

Makes:4 Servings

Meal:Dessert

Cuisine:North Indian Recipes

Oats Apple Phirni is an easy to make and is a tasty dessert that is very low in calories. This requires minimal ingredients and can be made in minutes. This phirni is healthy and can also be served to kids for their evening snacks.

You can make this healthy and mouth watering Phirni for your House Parties, Potluck parties or for any other special occasion.

Serve Oats Apple Phirni as a dessert after a simple lunch meal of Gujarati Kadhi, Aloo Bhindi Sabzi and Methi Thepla for a Sunday lunch.

If you like this recipe, you can also try other Phirni Recipes, that you can make for special occasions:

You can make this healthy and mouth watering Phirni for your House Parties, Potluck parties or for any other special occasion.

Serve Oats Apple Phirni as a dessert after a simple lunch meal of Gujarati Kadhi, Aloo Bhindi Sabzi and Methi Thepla for a Sunday lunch.

If you like this recipe, you can also try other Phirni Recipes, that you can make for special occasions:

Ingredients

1/2 cup Instant Oats (Oatmeal)

2 Apple

2 cups Milk

3 teaspoons Sugar

2 Cardamom (Elaichi) Pods/Seeds

2 teaspoons Pistachios

Instructions for Oats Apple Phirni Recipe

To begin making the Oats Apple Phirni recipe, take oats in a blender and powder it coarsely. Keep it aside.

Next, wash the apples, remove seeds and grate it.

Boil milk in a sauce pan. Once it starts boiling, simmer the flame, add coarsley powdered oats and sugar.

Cook stirring continuously until it becomes thick like porridge. Switch off, add grated apples and crushed cardamom.

Stir and mix together. Allow it to cool, transfer into small earthen pots and garnish with pistachios.

Refrigerate for an hour and serve chilled. Serve Oats Apple Phirni as a dessert after a simple lunch meal of Gujarati Kadhi, Aloo Bhindi Sabzi and Methi Thepla for a Sunday lunch.

Recipe Tags

Festival Recipes,Raksha Bandhan,Oats Recipes (Oatmeal),Apple Recipes,Phirni Recipes,Indian Dessert Recipes For Parties

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