Cheesy Corn And Onion Toasts Recipe

Name: Cheesy Corn And Onion Toasts Recipe
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 6 null Whole Wheat Brown Bread slices; 1 null Onion finely chopped; 1 cup Sweet corn boiled; 1 null Green Bell Pepper (Capsicum) sliced; 1/2 cup Mozzarella cheese cut into small cubes; 1 teaspoon Dried Thyme Leaves or any dried or fresh herbs of your choice; 1/2 teaspoon Black pepper powder; 2 teaspoon Oil; null Salt to taste

Nithya Anantham

February 3, 2025

955 Ratings

Time:Prep: 0 M|Cook: 10 M|Total: 10 M

Makes:4 Servings

Meal:-

Cuisine:-

Open toasts are everyone's favourite, and this Cheesy Corn And Onion Toasts are no exceptional. It makes use of healthy sweet corns. It's a simple and easy toast recipe which can be served for breakfast or as after school snacks for kids.

Onions and sweet corn are lightly sauteed with dried herbs which adds flavour to these open toasts. Melting cheese and capscicum makes these super delicicous.

Serve Cheesy Corn And Onion Toasts with Papaya Banana Smoothie or Chickoo Banana Date Smoothie for a healthy and delicious breakfast.

If you like this recipe, you can also try other similar recipes such as

Onions and sweet corn are lightly sauteed with dried herbs which adds flavour to these open toasts. Melting cheese and capscicum makes these super delicicous.

Serve Cheesy Corn And Onion Toasts with Papaya Banana Smoothie or Chickoo Banana Date Smoothie for a healthy and delicious breakfast.

If you like this recipe, you can also try other similar recipes such as

Ingredients

6 Whole Wheat Brown Bread, slices

1 Onion, finely chopped

1 cup Sweet corn, boiled

1 Green Bell Pepper (Capsicum), sliced

1/2 cup Mozzarella cheese, cut into small cubes

1 teaspoon Dried Thyme Leaves, or any dried or fresh herbs of your choice

1/2 teaspoon Black pepper powder

2 teaspoon Oil

Salt, to taste

Instructions for Cheesy Corn And Onion Toasts Recipe

To begin making the Cheesy Corn And Onion Toasts recipe, toast the whole wheat bread using a toaster, cut it into triangles and keep aside.

Heat oil in a cast iron pan, add the finely chopped onion, sauté till it turns transparent.

Add the boiled sweet corn, give it a good stir and cook for 2 to 3 minutes.

Add the dried thyme or any herbs of your choice, season with salt and pepper, mix and switch off the flame.

Now take each brown bread triangle, fill it with the corn and onion mix, load it up with the chopped mozzarella cheese cubes, place a slice of capsicum on top. Likewise prepare the rest of the slices.

Place the slices in a microwave oven proof dish and cook it for 2 minutes on high, or until the cheese is fully melted on top.

Serve Cheesy Corn And Onion Toasts with Papaya Banana Smoothie or Chickoo Banana Date Smoothie for a healthy and delicious breakfast.