Crispy Sweet Potato Recipe

Name: Crispy Sweet Potato Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: Indian
Ingredients: 1 null Sweet Potato thinly sliced; null Oil for shallow frying; 4 tablespoon Corn flour; 1/2 tablespoon Red Chilli powder; 1 tablespoon Chaat Masala Powder; null Salt to taste; 1/4 tablespoon Black pepper powder; null Water as required; 6 tablespoons Sooji (Semolina/ Rava); 1/2 tablespoon Red Chilli powder; 1/2 tablespoon Chaat Masala Powder; 1/4 tablespoon Black pepper powder; null Salt to taste

Pooja Thakur

July 7, 2019

1748 Ratings

Time:Prep: 10 M|Cook: 15 M|Total: 25 M

Makes:2 Servings

Meal:Appetizer

Cuisine:Indian

Crispy Sweet Potato is an easy recipe which can be made within half and hour. Sweet potato is thinly sliced and then it is coated twice with spiced batter and semolina to make them super delicious and tasty.

It can be served as a starter for your guest or evening snacks with your tea. You can also make this recipe for your potluck parties or pack it in your snack box. This is perfect for the rainy days when you want to enjoy something delicious with your hot cup of tea.

Serve Crispy Sweet Potato along with Dhaniya Pudina Chutney or Date Tamarind Chutney or any other chutney of your choice.

If you like this recipe, you can also try other Sweet Potato Recipes such as

Serve Crispy Sweet Potato along with Dhaniya Pudina Chutney or Date Tamarind Chutney or any other chutney of your choice.

If you like this recipe, you can also try other Sweet Potato Recipes such as

Ingredients

For batter

1 Sweet Potato, thinly sliced

Oil, for shallow frying

4 tablespoon Corn flour

1/2 tablespoon Red Chilli powder

1 tablespoon Chaat Masala Powder

Salt, to taste

1/4 tablespoon Black pepper powder

Water, as required

For coating

6 tablespoons Sooji (Semolina/ Rava)

1/2 tablespoon Red Chilli powder

1/2 tablespoon Chaat Masala Powder

1/4 tablespoon Black pepper powder

Salt, to taste

Instructions for Crispy Sweet Potato Recipe

To begin making the Crispy Sweet Potato Recipe, mix all the ingredient together for the batter including corn flour, red chilli powder, salt, chaat masala and black pepper powder.

Add some water to make a batter but make sure batter should not be too thin.

Now take a bowl and mix all ingredient mentioned under coating including semolina, red chilli powder, chaat masala, black pepper powder and salt to taste. Keep it aside.

We are adding masala in both batter and coating mixture so that sweet potato gets coated nicely.

Take sliced sweet potato, dip it in batter properly and coat it with semolina mixture properly. Repeat the same process with all sliced sweet potato.

Heat oil in a heavy bottomed pan and shallow fry all coated sweet potato till they are golden brown in colour. Transfer the crispy sweet potatoes onto a plate with oil absorbent paper and serve hot.

Serve Crispy Sweet Potato along with Dhaniya Pudina Chutney or Date Tamarind Chutney or any other chutney of your choice.