Homemade Mole Sauce Recipe

April 4, 2021

0

1995


Homemade Mole Sauce Recipe
Time:Prep: 10 M|Cook: 1h 0m|Total: 1h 10min
Makes:4 Servings
Cuisine:Mexican

Homemade Mole Sauce Recipe is a very famous sauce in Mexico. There are countless versions for this recipe and many of them make it with different set of ingredients. The authentic mole sauce calls for about 40 ingredients that takes a long process to make. The sauce has got a dark color mainly because of the addition of dark chocolate while preparation. The mole sauce is most often used on a chicken and served along with some tossed rice. There are many variations also and can be added to enchiladas and tacos.

Use the Homemade Mole Sauce to make Chicken mole sauce with brown sweet corn rice recipe to make a nice lunch meal for yourself.

If you are looking for more sauce recipes here are some : 

  1. Béchamel Sauce Recipe (Classic White Sauce for Pastas and Gratins)
  2. Roasted Tomato Pasta Sauce Recipe
  3. Homemade Dijon Mustard Sauce Recipe

Ingredients

    2 Chipotle peppers
    1 Onion, sliced
    2 cloves Garlic
    2 Tomatoes
    1 tablespoon Raw Peanuts (Moongphali)
    1 Star anise
    1 inch Cinnamon Stick (Dalchini)
    2 Cloves (Laung)
    2 inch Dark chocolate
    1 teaspoon Dried oregano
    1 teaspoon Black pepper powder
    1 tablespoon Sultana Raisins
    1 tablespoon Makki Ka Atta (Yellow Corn Meal Flour)
    1 tablespoon Butter (Salted)
    1 cup Chicken stock
    Salt, to taste 

Instructions for Homemade Mole Sauce Recipe

    1

    To begin making the Homemade Mole Sauce Recipe we will first, roast the tomatoes by heating a sauce pan with oil, add the whole tomatoes.

    2

    In the meanwhile preheat the oven to 180 degree Celsius for 10 minutes.

    3

    Once the tomatoes roasted slightly and got light brown on skin, switch off the heat. Take a foil add the tomatoes and drizzle some olive oil and cover the foil and place it in the oven and roast them for about 15 minutes.

    4

    In the same pan add some more oil, sliced onions and cloves of garlic and saute until it softens.

    5

    Once the onions are sauted switch off the flame, allow it to cool down. Add them into a mixer along with star anise, cloves, cinnamon and raisins. Add little water to blitz it into a smooth paste. Keep it aside.

    6

    Take the tomatoes out and chop them up and blitz them also along with toasted peanuts and chipotle chilies to a smooth paste.

    7

    Let’s start to make the sauce. Heat the pan with butter once the butter starts to melt, add maize flour and keep whisking it to make a roux.

    8

    Add chicken broth and mix well so that there are no lumps formed. Keep whisking till the sauce thickens.

    9

    Add in the onion paste and tomato paste and bring it to a boil. Add in your seasonings and broken chocolate now and whisk well. Adjust the salt level and boil for 10 more minutes switch off the flame.

    10

    Use the Homemade Mole Sauce to make Chicken mole sauce with brown sweet corn rice recipe to make a nice lunch meal for yourself.



More Recipes from Homemade Jams, Sauce & Pesto Recipes

Fig Honey & Paprika Preserve

1282

Tomato Jam

8551

Savory Carrot Olive Spinach Sandwich Spread

6969

Homemade Pizza Sauce

8441

Navel Orange Marmalade

7167

Homemade Harissa Paste

5198

Homemade Dijon Mustard Sauce

8708

Tomato Relish

8834

Tomato Basil Pasta And Pizza Sauce

10994

How to make Egg Free Mayonnaise

1564

Spinach and Basil Pasta Sauce

1075

Homemade Hoisin Sauce

5162

Homemade Chocolate Almond Spread

866

Pomegranate Sauce

1482

Homemade Plum Jam

1044

Homemade Red Chilli Garlic Sauce

12388

Creamy Pumpkin Pasta Sauce

4111

Vegan Cashew Mayonnaise

4824

Chimichurri Sauce

2293

Vanilla Fruit Sauce With Left Over Fruits

685

Mexican Green Sauce

2119

Homemade Mole Sauce

1995

Fresh Strawberry Jam

16100

Fresh Homemade Basil Pesto

3127


Comments(0)

Loading comments...