How long does it take to make Kara Boondi Kurma Recipe - Boondi In Coconut Milk?

The total time to make Kara Boondi Kurma Recipe - Boondi In Coconut Milk is 40 minutes. Preparation takes 20 minutes and cooking takes 20 minutes.

How many servings does this Kara Boondi Kurma Recipe - Boondi In Coconut Milk recipe make?

This recipe makes 4 servings of Kara Boondi Kurma Recipe - Boondi In Coconut Milk.

What type of cuisine is Kara Boondi Kurma Recipe - Boondi In Coconut Milk?

Kara Boondi Kurma Recipe - Boondi In Coconut Milk is a Tamil Nadu dish from the Kurma Recipes (Korma) category.

Kara Boondi Kurma Recipe - Boondi In Coconut Milk

Name: Kara Boondi Kurma Recipe - Boondi In Coconut Milk
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: Tamil Nadu
Ingredients: 200 grams Boondi kara boondi; 1 Onion finely chopped; 1 Tomato chopped; 2 Green Chillies; 1 teaspoon Ginger Garlic Paste; 1 cup Coconut milk thick; 2 cups Coconut milk thin; 1/2 teaspoon Red Chilli powder; 1 teaspoon Coriander Powder (Dhania); 1/2 teaspoon Turmeric powder (Haldi); Salt to taste; 2 Bay leaves (tej patta); 1 Mustard seeds (Rai/ Kadugu); 2 Cloves (Laung); 1 inch Cinnamon Stick (Dalchini); Oil as required; Curry leaves a few; Coriander (Dhania) Leaves for garnishing

Subashini Devi

November 3, 2018

921 Ratings

Kara Boondi Kurma Recipe - Boondi In Coconut Milk - Recipe image with step-by-step cooking instructions

Time:Prep: 20 M|Cook: 20 M|Total: 40 M

Makes:4 Servings

Meal:Lunch

Cuisine:Tamil Nadu

Kara Boondi Kurma is a simple and easy to make recipe, where you just need Boondi, coconut milk and the everyday masalas. This curry is popular in Gudiyatham, a place in Tamil Nadu. You can serve this curry with phulka, paratha or even a crisp ghee dosa.

If you are looking for an easy everyday vegetarian curry, give this recipe a try which is full of flavour and taste. As it is easy to make, you can make it for your weekdays.

Serve Kara Boondi Kurma along with Tawa Paratha and Palak Raita for an everyday meal. You can also serve it with Crisp Ghee Roast Dosa for your lunch.

If you like this recipe, you can also try other Boondi recipes such as

If you are looking for an easy everyday vegetarian curry, give this recipe a try which is full of flavour and taste. As it is easy to make, you can make it for your weekdays.

Serve Kara Boondi Kurma along with Tawa Paratha and Palak Raita for an everyday meal. You can also serve it with Crisp Ghee Roast Dosa for your lunch.

If you like this recipe, you can also try other Boondi recipes such as

Ingredients

200 grams Boondi, kara boondi

1 Onion, finely chopped

1 Tomato, chopped

2 Green Chillies

1 teaspoon Ginger Garlic Paste

1 cup Coconut milk, thick

2 cups Coconut milk, thin

1/2 teaspoon Red Chilli powder

1 teaspoon Coriander Powder (Dhania)

1/2 teaspoon Turmeric powder (Haldi)

Salt, to taste

2 Bay leaves (tej patta)

1 Mustard seeds (Rai/ Kadugu)

2 Cloves (Laung)

1 inch Cinnamon Stick (Dalchini)

Oil, as required

Curry leaves, a few

Coriander (Dhania) Leaves, for garnishing

Instructions for Kara Boondi Kurma Recipe - Boondi In Coconut Milk

To begin making the Kara Boondi Kurma Recipe, heat oil in a heavy bottomed pan on medium flame. Add mustard seeds and allow it to splutter.

After 10 seconds, add bay leaves, cinnamon stick and cloves. Saute for about 30 seconds.

Next, add onions and cook till they turn soft and translucent.

Once the onions turn soft, add ginger garlic paste, slit green chillies, curry leaves, salt and turmeric powder. Mix everything well.

Add tomatoes, red chilli powder, coriander powder and let it cook till the tomatoes turn mushy. This will take about 3 to 4 minutes.

Add thin coconut milk and let it boil. Once it comes to boil, add the boondi. Once the gravy becomes thick, switch off the heat, add thick coconut milk and give it a stir.

Garnish with coriander leaves and serve hot.

Serve Kara Boondi Kurma along with Tawa Paratha and Palak Raita for an everyday meal. You can also serve it with Crisp Ghee Roast Dosa for your lunch.

Recipe Tags

South Indian Recipes,Indian Lunch Recipes,Indian Dinner Recipes,Coconut Milk Recipes

More Kurma Recipes (Korma) Recipes

If you enjoyed this Kara Boondi Kurma Recipe - Boondi In Coconut Milk recipe, you might also like these similar dishes from our Kurma Recipes (Korma) collection.