Mexican Chicken Soup Recipe

Name: Mexican Chicken Soup Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: Continental
Ingredients: 1 null Onion chopped; 1 null Carrot (Gajjar) chopped; 1 null Celery chopped; 1 tablespoon Sweet corn; 4 cloves Garlic chopped; 2 null Green Chilli chopped; 2 null Tomatoes chopped; 1/2 cup Chicken breasts shredded , cooked; 1 teaspoon Dried oregano; 1/2 teaspoon Red Chilli powder; 1/2 teaspoon Cumin powder (Jeera); 2 tablespoons Coriander (Dhania) Leaves chopped; 4 cups Chicken stock; 1 tablespoons Lemon juice; null Salt to taste; 2 tablespoons Oil

Shaheen Ali

December 25, 2024

1046 Ratings

Time:Prep: 15 M|Cook: 40 M|Total: 55 M

Makes:4 Servings

Meal:Appetizer

Cuisine:Continental

Mexican chicken soup is one such scrumptious soup that is loaded with the goodness of veggies and chicken. Vegetables and chicken slow cooked in chicken broth gives an amazing flavor and texture that is simply irresistible.

When the climate is dark and rainy, clouds surrounding your backyard, nothing can be as comforting as a hot, aromatic and flavorful bowl of a soup. Soups are not just healthy but also provides energy and a great appetite to the body.

Serve Mexican Chicken Soup with some hot Whole Wheat Stuffed Bread Sticks Recipe and Baked Mexican Rice for weekend dinner.

If you like this recipe, you can also try other Soup recipes such as

Serve Mexican Chicken Soup with some hot Whole Wheat Stuffed Bread Sticks Recipe and Baked Mexican Rice for weekend dinner.

If you like this recipe, you can also try other Soup recipes such as

Ingredients

1 Onion, chopped

1 Carrot (Gajjar), chopped

1 Celery, chopped

1 tablespoon Sweet corn

4 cloves Garlic, chopped

2 Green Chilli, chopped

2 Tomatoes, chopped

1/2 cup Chicken breasts, shredded , cooked

1 teaspoon Dried oregano

1/2 teaspoon Red Chilli powder

1/2 teaspoon Cumin powder (Jeera)

2 tablespoons Coriander (Dhania) Leaves, chopped

4 cups Chicken stock

1 tablespoons Lemon juice

Salt, to taste

2 tablespoons Oil

Instructions for Mexican Chicken Soup Recipe

To begin making the Mexican Chicken Soup recipe, heat oil in a sauce pan on medium heat and add chopped garlic, green chilies, celery, onions and saute till onion softens.

this will take about 3-4 minutes.

Now add carrots, corn kernels, chilli powder, cumin powder, salt and mix well. Fry for another couple of minutes.

Now slowly add chicken broth and let the vegetables cook in low heat. This may take 10 to 12 mins.

Once the broth starts reducing, add tomatoes, oregano and give it a boil.

Lower the flame and let the soup cook till tomatoes turn mushy.

Add cooked chicken pieces and lime juice. Check salt and adjust the seasoning as per choice.

Add chopped coriander and turn off the gas. Serve hot with a garnish of fresh veggies and some broken lemon grass (optional).

Serve Mexican Chicken Soup with some hot Whole Wheat Stuffed Bread Sticks Recipe and Baked Mexican Rice for weekend dinner.