Archana's Kitchen

Mushroom Tikka Masala Recipe (Mushroom & Bell Peppers In Spicy Tomato Gravy)

December 15, 2020

0

4933


Mushroom Tikka Masala Recipe (Mushroom & Bell Peppers In Spicy Tomato Gravy) - Recipe image with step-by-step cooking instructions
Time:Prep: 40 M|Cook: 25 M|Total: 1h 5min
Makes:3 Servings

Mushroom Tikka Masala Recipe is a perfectly roasted chunks of marinated mushrooms and bell pepper in a fragrant and spicy tomato based gravy. Skillful to make and a crowd pleaser for sure. Mushroom Tikka Masala Recipe can be served for lunch or dinner along with Pudina Tawa Paratha or Butter Garlic Naan Recipe and Bharma Baingan Aur Pyaaz Ki Sabzi Recipe (Spicy Stuffed Brinjals With Onions).

If you like this recipe, here are a few more recipes that you might also love

  1. Tandoori Paneer Tikka Masala Recipe
  2. Baby Corn Tikka Masala Recipe with Mushroom, Cauliflower & Peppers
  3. Chicken Tikka Masala Recipe
  4. Hariyali Paneer Tikka Masala Gravy Recipe (No Onion No Garlic Recipe)

Ingredients

For the mushroom marinade:

    1/4 cup Curd (Dahi / Yogurt), or greek yogurt (hung yogurt)
    1 teaspoon Kashmiri Red Chilli Powder
    1 teaspoon Garam masala powder, or kitchen king masala
    1 teaspoon Ginger Garlic Paste
    1/8 teaspoon Turmeric powder (Haldi)
    1 tablespoon Gram flour (besan)
    1 teaspoon Lemon juice
    1/2 teaspoon Chaat Masala Powder
    2 cups Button mushrooms, cut into 2
    2 teaspoons Oil
    1/2 cup Green Bell Pepper (Capsicum), cubed

For the tikka masala gravy:

    1/2 teaspoon Cumin seeds (Jeera)
    2 Cloves (Laung)
    1/2 inch Cinnamon Powder (Dalchini)
    1 Cardamom (Elaichi) Pods/Seeds
    1 clove Garlic
    1 inch Ginger
    1/2 cup Onion, chopped
    3 Green Chillies, or jalapenos
    8 Cashew nuts
    1 Tomato
    1 Bay leaf (tej patta)
    1 teaspoon Garam masala powder
    1 tablespoon Oil, or ghee

Other ingredients:

    Salt, to taste
    1 tablespoon Oil, or ghee
    Kasuri Methi (Dried Fenugreek Leaves), to garnish

Instructions for Mushroom Tikka Masala Recipe (Mushroom & Bell Peppers In Spicy Tomato Gravy)

    1

    To begin making Mushroom Tikka Masala Recipe (Mushroom & Bell Peppers In Spicy Tomato Gravy), prep up with all the ingredients and start with marinating the mushrooms.

    2

    In a large mixing bowl, add all the marinade ingredients, except mushrooms.

    3

    Mix well, do a taste test and adjust spices and salt according to your taste.

    4

    Add in the cut mushrooms and toss well to coat the mushrooms with the marinade evenly.

    5

    Cover with a cling wrap or plate and keep in the refrigerator for about 30 minutes to an hour.

Preparing Tikka Masala Paste:

    1

    In a kadai, heat 2 tablespoons oil and once hot, add the cloves, cumin, cinnamon and green cardamom. Sauté for a few seconds.

    2

    Add the chopped onions, green chillies, ginger, garlic and cashew nuts; fry for a few minutes till lightly roasted and the onions turn soft and cashews light brown.

    3

    Stir in the chopped tomatoes along with a pinch of salt and fry on medium flame until the tomatoes are slightly cooked, turn soft and most of the moisture is gone (you can see the gravy leaving the sides of the pan); about 2 to 3 minutes. Remove from flame and let cool.

    4

    Once cooled a bit, place the fried mixture in a blender jar and blend to a fine paste; there is no need to add any water as the moisture in the tomatoes is enough to make a smooth creamy paste. Keep aside.

Preparing the Mushroom Tikka Masala

    1

    Now, heat the same saucepan with about 2 teaspoons of oil. Once the oil is hot, add the marinated mushroom (if there is marinade left in the bowl, do not add this; you can add this in the tikka masala gravy later) and fry on medium high heat, stirring continuously.

    2

    When the mushrooms starts to wilt, it will start to release water. Keep stirring.

    3

    Once most of the moisture is gone, add the cubed capsicum and sauté again for a few minutes till the mixture is well roasted.

    4

    At this stage, switch off flame and keep these roasted mushrooms and capsicum aside.

    5

    In a deep kadai, heat 1 tablespoon of oil/ghee, add bay leaf and stir in the tomato-onion-cashew paste.

    6

    Sauté for a few seconds; tip in the rest of the spices; coriander powder, garam masala powder, turmeric powder and salt to taste (remember, the grilled mushrooms have salt too, so add accordingly); give it a good stir.

    7

    Add about 1 cup of water (rinse the blender jar and add this water too), mix well and bring to a boil on medium high heat. Adjust the consistency of the gravy according to how thin or thick you want it. At this stage, if you have any leftover marinade, you can add that too.

    8

    Once it comes to a boil, reduce the heat and stir in the sautéed mushrooms and bell pepper mixture.

    9

    Mix well, adjust the salt and heat on medium high, until the mixture is heated through; about 2 to 3 minutes.

    10

    Remove from heat, garnish with crushed kasoori methi leaves/coriander leaves and serve hot with with Pudina Tawa Paratha or Butter Garlic Naan Recipe and Bharma Baingan Aur Pyaaz Ki Sabzi Recipe (Spicy Stuffed Brinjals With Onions). You can even pair it with steamed basmati rice.

Editor's Notes:

Note:

  • Instead of bell peppers, you can add green peas, carrots etc.
  • If you do not have thick yogurt, drain regular yogurt for about 30 minutes and then use the hung yogurt for the marinade.
  • For a creamier and richer gravy, stir in 2 tablespoons of cream at the end, just before removing from heat. This is an optional step.


More Sabzi Recipes Recipes

If you enjoyed this Mushroom Tikka Masala Recipe (Mushroom & Bell Peppers In Spicy Tomato Gravy) recipe, you might also like these similar dishes from our Sabzi Recipes collection.

Browse All Sabzi Recipes Recipes

Kashmiri Style Paneer Masala Recipe - Recipe dish with step-by-step cooking instructions

Kashmiri Style Paneer Masala

3084

Bengali Aloo Potol er Dalna Recipe - A Traditional Vegetable Side Dish - Recipe dish with step-by-step cooking instructions

Bengali Aloo Potol er Dalna

9941

Aloo Gobi Sabzi Recipe - Spicy Potato Cauliflower Sabzi - Recipe dish with step-by-step cooking instructions

Aloo Gobi Sabzi

27297

Fusion Style Paneer Malai Makhani Recipe - Recipe dish with step-by-step cooking instructions

Fusion Style Paneer Malai Makhani

1772

Veg Chilli Milli Recipe - Recipe dish with step-by-step cooking instructions

Veg Chilli Milli

3817

Chana Dal And Methi Ki Sabzi Recipe - Recipe dish with step-by-step cooking instructions

Chana Dal And Methi Ki Sabzi

3559

Aloo Bhey Ki Sabzi Recipe (Potato Lotus Stem Curry) - Recipe dish with step-by-step cooking instructions

Aloo Bhey Ki Sabzi

10904

Healthy Methi Matar Malai Recipe | Fenugreek Leaves Peas Curry | No Cream - Recipe dish with step-by-step cooking instructions

Healthy Methi Matar Malai

17346

Authentic Dahi Suran Ki Sabzi Recipe | Spicy Yam Yogurt Curry - Recipe dish with step-by-step cooking instructions

Dahi Suran Ki Sabzi

2696

Masala Palak Bhurji Recipe  - Recipe dish with step-by-step cooking instructions

Masala Palak Bhurji

3289

Kashmiri Monj Haakh Recipe - Knol Khol Flavored With Asafoetida - Recipe dish with step-by-step cooking instructions

Kashmiri Monj Haakh

4847

Gawar Phali Masala Sabzi Recipe - Cluster Beans Gravy Sabzi  - Recipe dish with step-by-step cooking instructions

Gawar Phali Masala Sabzi

8573

Aloo Parwal Sabzi Recipe - A Classic Bengali Dish - Recipe dish with step-by-step cooking instructions

Aloo Parwal Sabzi

23084

Beetroot, Aloo & Amaranth Leaves Sabzi Recipe - Recipe dish with step-by-step cooking instructions

Beetroot, Aloo & Amaranth Leaves Sabzi

4249

Goan Style Brinjal Bharta Recipe - Recipe dish with step-by-step cooking instructions

Goan Style Brinjal Bharta

3431

Bhindi Masala Gravy Recipe - Ladies Finger In Tomato Onion Gravy - Recipe dish with step-by-step cooking instructions

Bhindi Masala Gravy

24379

Lahori Aloo Recipe - Recipe dish with step-by-step cooking instructions

Lahori Aloo

2856

Soya Chunks Sabzi - Recipe dish with step-by-step cooking instructions

Soya Chunks Sabzi

3509

Spiced Watermelon Curry Recipe With Carrots & Peppers - Recipe dish with step-by-step cooking instructions

Spiced Watermelon Curry With Carrots & Peppers

1155

अरबी अजवाइन की सब्ज़ी - Roasted Colocasia Stir Fry With Ajwain (Recipe In Hindi)  - Recipe dish with step-by-step cooking instructions

अरबी अजवाइन की सब्ज़ी

718

Seppakizhangu Roast (South Indian Style Arbi Fry) Recipe - Recipe dish with step-by-step cooking instructions

South Indian Seppakizhangu Roast

3134

Besan Arbi Roast Recipe - Spicy Colocasia Stir Fry - Recipe dish with step-by-step cooking instructions

Besan Arbi Roast

1962

Goan Style French Beans Foogath Recipe - Recipe dish with step-by-step cooking instructions

Goan Style French Beans Foogath

4808

Spicy Matar Masala Recipe - Recipe dish with step-by-step cooking instructions

Spicy Matar Masala

837


Comments(0)

Loading comments...