Paleo Balsamic Mushrooms Recipe

Name: Paleo Balsamic Mushrooms Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Cuisine: Continental
Ingredients: 1 cup Button mushrooms; 3 tablespoon Butter (Salted); 1 null Onion finely chopped; 3 cloves Garlic finely chopped; 1-1/2 tablespoons Balsamic Vinegar (Organic); 1/2 teaspoon Salt; 1/2 teaspoon Whole Black Peppercorns freshly ground, adjust; null Spring Onion Greens for garnish

Karthika Gopalakrishnan

November 28, 2024

1300 Ratings

Time:Prep: 15 M|Cook: 20 M|Total: 35 M

Makes:2 Servings

Meal:Side Dish

Cuisine:Continental

Are you looking for sides to your favorite grilled chicken? Then, Paleo Balsamic Mushrooms are a perfect choice. Mushrooms are sautéed with butter and balsamic and topped with freshly grounded pepper to spice up the dish.

This buttery mushrooms with garlic flavor are perfect for dinner with chicken. And it is a quick dish to prepare too. You will be surprised to see your guests appreciating you for such a simple yet scrumptious dish. It’s a great option for Paleo.

Serve this Balsamic mushrooms as sides for your Mexican Lime Chicken or Grilled Chicken With Vegetables.

Here are a few more mushroom recipes that you can also try

Serve this Balsamic mushrooms as sides for your Mexican Lime Chicken or Grilled Chicken With Vegetables.

Here are a few more mushroom recipes that you can also try

Ingredients

1 cup Button mushrooms

3 tablespoon Butter (Salted)

1 Onion, finely chopped

3 cloves Garlic, finely chopped

1-1/2 tablespoons Balsamic Vinegar, (Organic)

1/2 teaspoon Salt

1/2 teaspoon Whole Black Peppercorns, freshly ground, adjust

Spring Onion Greens, for garnish

Instructions for Paleo Balsamic Mushrooms Recipe

To begin making the Paleo Balsamic Mushrooms Recipe, clean mushrooms with a damp cloth to remove any dirt.

Slice them into halves and keep aside. I removed only the stalks and used mushrooms, which are smaller ,as a whole.

In a skillet, add butter and allow it to melt on medium flame.

Once the butter is melted, add chopped garlic and chopped onions. Saute until the onions become translucent.

Once done add mushrooms and cook until they become tender, for about 10 minutes. Don’t overcook as the mushrooms become rubbery.Add salt, balsamic vinegar and pepper to the mushrooms; Saute for about 2 – 3 minutes and turn off the heat. Garnish with spring onions and serve Paleo Balsamic Mushrooms Recipe warm.

Serve this Balsamic mushrooms as sides for your Mexican Lime Chicken or Grilled Chicken With Vegetables.