Peanut Butter Cookies Recipe

November 8, 2017

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Peanut Butter Cookies Recipe
Time:Prep: 20 M|Cook: 15 M|Total: 35 M
Makes:15 Servings
Meal:Snack
Cuisine:Continental

Its that time of the year when we start putting are mittens on and bake our heart out. Today am sharing a perfect peanut butter cookie recipe.Those who love peanut butter these cookies will be a pleasure for them. I am not a big fan of peanut butter but have turned to be a fan of peanut butter in form of cookies.These cookies are packed with the flavor of peanut butter and the soft texture will make you gobble 2-3 cookies at a time.They go well with your cup of tea or as it is.The texture is similar to the butter biscuits with peanut butter flavor is the only difference. These are perfect treats to go for your Christmas goodies. With no further ado lets move to one of my secret recipe.

Serve Peanut Butter Cookies along with Masala Mixed Sprouts Sandwich and Masala Chai for your tea time snack.

If you like this recipe, you can also try other cookie recipes such as

  1. Choco Swirl Cookies Recipe
  2. Shortbread Cookies With Citrus Zest Recipe
  3. Orange Zested Shortbread Cookies Recipe

Ingredients

    1-3/4 cup Vivatta Maida
    1/2 teaspoon Baking powder
    1 cup Peanut Butter, Smooth
    Vanilla Extract, Few drops
    1 cup Icing Sugar
    3/4 cup Butter (Unsalted), softened

Instructions for Peanut Butter Cookies Recipe

    1

    To begin making the Peanut Butter Cookies recipe, Pre-heat the oven at 350 F for 15 minutes.

    2

    In a large bowl, add unsalted butter and peanut butter. Mix them well, an once it is mixed properly add sugar to it. Mix them again till the mixture turn creamy. 

    3

    Next, add vanilla essence to it. Sieve all purpose flour and baking powder in to the creamed butter mixer. Mix them slowly and form a dough.

    4

    Divide the dough to equal parts and roll each of them to balls. Flatten each ball slightly by pressing it between palm and give some design using a fork or a cookie press if you have one. Place the shaped and designed cookie on a cookie tray lined with parchment paper.

    5

    Bake for 10 to 15 minutes at 350 F. Check and bake till the cookies are light brown. Once baked let them sit on the tray for 10 to 15 mins again, after they cool transfer them to a wire rack and let them cool completely. Once they are done cooling transfer them to an air tight container and enjoy.

    6

    Serve Peanut Butter Cookies along with Masala Mixed Sprouts Sandwich and Masala Chai for your tea time snack.



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