South Indian Style Green Moong Sprouts Raw Mango Salad Recipe is a salad dressed in a South Indian tadka with the juice of lemon. It is easy to make and can be served as a side dish or you can even have it on its own for a light dinner or as a snack.
Feel free to add any vegetable of your choice like cucumbers, capsicum or bell pepper, onions, beetroot etc.Instead of chopping, carrots and mango can be grated and added as well.
Did you know: Moong Sprouts are a high source of nutrients including: manganese, potassium, magnesium, folate, copper, zinc and various B vitamins. They are considered a great food for weight loss as they are filling as well as high in protein and dietary fiber making them great for people with type 2 diabetes.
Serve this delicious South Indian Style Green Moong Sprouts, Raw Mango Salad Recipe with Mysore Rasam Recipe, Steamed Rice and Curd Rice Recipe With Mint Flavour for a simple healthy meal.
If you like this recipe, you can also try other Salad Recipes such as
South Indian Style Green Moong Sprouts Raw Mango Salad Recipe is a salad dressed in a South Indian tadka with the juice of lemon. It is easy to make and can be served as a side dish or you can even have it on its own for a light dinner or as a snack.
Feel free to add any vegetable of your choice like cucumbers, capsicum or bell pepper, onions, beetroot etc.Instead of chopping, carrots and mango can be grated and added as well.
Did you know: Moong Sprouts are a high source of nutrients including: manganese, potassium, magnesium, folate, copper, zinc and various B vitamins. They are considered a great food for weight loss as they are filling as well as high in protein and dietary fiber making them great for people with type 2 diabetes.
Serve this delicious South Indian Style Green Moong Sprouts, Raw Mango Salad Recipe with Mysore Rasam Recipe, Steamed Rice and Curd Rice Recipe With Mint Flavour for a simple healthy meal.
If you like this recipe, you can also try other Salad Recipes such as
To begin making the South Indian Style Green Moong Sprouts, Raw Mango Salad Recipe, we need to keep the sprouts ready.
For this we can either use store bought green moong sprouts, or follow the link How to make Sprouts at Home.
In a mixing bowl, combine chopped mangoes, grated carrots, green moong sprouts, green chilies and finely chopped coriander leaves. Add salt to taste, lemon juice and grated coconut (optional). Stir well to combine.
The next step is to prepare the tempering. In a small saucepan, heat oil in a heavy bottomed pan. Once the oil is hot, add mustard seeds and allow the mustard seeds to sputter. Once done add in the asafoetida and immediately remove from heat.
Add this tempering to the mixed Green Moong Sprouts with Raw Mango and toss well. Serve crunchy, spicy, healthy mango, sprouts and corn salad at room temperature or as I love it, slightly chilled.
Serve this delicious South Indian Style Green Moong Sprouts, Raw Mango Salad Recipe with Mysore Rasam Recipe, Steamed Rice and Curd Rice Recipe With Mint Flavour for a simple healthy meal.
If you enjoyed this South Indian Style Green Moong Sprouts, Raw Mango Salad Recipe recipe, you might also like these similar dishes from our Indian Salad Recipes collection.
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