Watermelon Pizza Recipe

Name: Watermelon Pizza Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Cuisine: Continental
Ingredients: 1 null Watermelon; 1 null Onion thinly sliced; 1/2 cup Feta Cheese crumbled; 1/4 cup Basil leaves; 1/4 cup Black olives sliced; 2 tablespoons Balsamic Vinegar; 1 tablespoon Honey; null Salt a pinch; null Parsley leaves as required chopped for garnish

Nandita Gupta

January 18, 2023

699 Ratings

Time:Prep: 10 M|Cook: 5 M|Total: 15 M

Makes:2 Servings

Meal:Snack

Cuisine:Continental

The craving for fresh cold watermelon never ends in Summer due to the scorching heat! It is one of the tastiest fruits we get in summer, therefore we always find different ways in which we can consume this delicious fruit.

Watermelon with chat masala or some rock salt, watermelon juice, watermelon flavoured yogurt etc., there are many things you can do with watermelon. But have you heard of Watermelon Pizza?

Serve Watermelon Pizza for your evening snacks or tea parties along with some other snacks such as Iyengar Style Masala Toast and Salted Caramel Popcorn.

If you like this recipe, you can also try other Watermelon recipes such as

Watermelon with chat masala or some rock salt, watermelon juice, watermelon flavoured yogurt etc., there are many things you can do with watermelon. But have you heard of Watermelon Pizza?

Serve Watermelon Pizza for your evening snacks or tea parties along with some other snacks such as Iyengar Style Masala Toast and Salted Caramel Popcorn.

If you like this recipe, you can also try other Watermelon recipes such as

Ingredients

1 Watermelon

1 Onion, thinly sliced

1/2 cup Feta Cheese, crumbled

1/4 cup Basil leaves

1/4 cup Black olives, sliced

2 tablespoons Balsamic Vinegar

1 tablespoon Honey

Salt, a pinch

Parsley leaves, as required chopped for garnish

Instructions for Watermelon Pizza Recipe

To begin making the Watermelon Pizza recipe, wash the watermelon and wipe dry.

With the help of a sharp knife, cut half inch thin round slices horizontally from the part which is wider to resemble a pizza crust.

Simply garnish these pizza slices with a sprinkle of sliced onions, black olives, fresh basil leaves, crumbled cheese (I have used processed cheese but Feta is preferable) and a sprinkle of parsley.

Heat honey in a small skillet and add balsamic vinegar. Cook on low heat till it thickens a bit (not too much otherwise it will be sticky and unusable).

Drizzle this reduction on the pizza slices once cold. Cut and serve chilled.

Serve Watermelon Pizza for your evening snacks or tea parties along with some other snacks such as Iyengar Style Masala Toast and Salted Caramel Popcorn.