Salted Caramel Popcorn Recipe

Name: Salted Caramel Popcorn Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4-5
Cuisine: Indian
Ingredients: 1 tablespoon Oil; 1/3 cup Dry Corn Kernals; 5 tablespoons Butter (Unsalted); 1/4 cup Corn syrup; 1 cup Sugar; 1 tablespoon Vanilla Extract; 1/2 tablespoon Salt; 1/4 tablespoon Baking soda

Pooja Thakur

September 6, 2017

2304 Ratings

Time:Prep: 10 M|Cook: 20 M|Total: 30 M

Makes:4-5 Servings

Meal:Snack

Cuisine:Indian

Salted Caramel Popcorn is perfect recipe if you wanna enjoy movie at home and want some nice snack to get that theater feeling. It is easy to make that you might think and everyone will love this recipe for sure! This can also be made as an after school snack. You need to pop the corn seeds with a bit of oil and butter and prepare the salted caramel separately and toss them in when done. Serve Salted Caramel Popcorn Recipe along with Cold Coffee Smoothie Recipe on a movie night.

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Ingredients

1 tablespoon Oil

1/3 cup Dry Corn Kernals

5 tablespoons Butter (Unsalted)

1/4 cup Corn syrup

1 cup Sugar

1 tablespoon Vanilla Extract

1/2 tablespoon Salt

1/4 tablespoon Baking soda

Instructions for Salted Caramel Popcorn Recipe

To begin making Salted Caramel Popcorn Recipe, heat oil in a large pot, add corn kernels and cover. Shake in between till all kernels popped properly. Keep aside.

Melt butter in a large pan,add corn syrup and sugar on medium flame. Bring the mixture to a boil, keep boiling until it turns to amber colour.

Remove the mixture from heat, stir in vanilla, baking soda and salt.

Take a large bowl and add popcorn, pour sugar mixture over popcorn and coat all popcorn properly.

Spread coated popcorn on a baking sheet, let it cool completely. Salted Caramel popcorn is ready.

Serve Salted Caramel Popcorn Recipe along with Cold Coffee Smoothie Recipe on a movie night.