Spaghetti Arrabiata Pasta Recipe - Spicy Italian Pasta Recipe

The Spaghetti Arrabiata Pasta Recipe is a quick, simple and a delicious pasta that is cooked in a lip smacking spicy tomato sauce. So if you are looking for a Pasta recipe with a spicy touch, then this is a must try pasta.

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Archana Doshi
Spaghetti Arrabiata Pasta Recipe - Spicy Italian Pasta Recipe
27743 ratings.

The Spaghetti Arrabiata Pasta Recipe is a quick, simple and a delicious pasta, that is packed with flavors from pasta and a freshly made tomato sauce. The addition of chillies along with the pasta, makes this a perfect Indian style pasta recipe.

Serve the Spaghetti Arrabiata Pasta Recipe along with Papaya Parsley Salad with Cheese Recipe and wine for a perfect summer dinner.

If you liked the Spaghetti Arrabiata Pasta Recipe, then you must try the Pasta recipes.

  1. Spaghetti Pasta Alla Puttanesca Recipe
  2. Burnt Garlic Pasta with Mushroon Recipe
  3. Ruote Pasta Recipe

 

 

Cuisine: Italian Recipes
Course: Lunch
Diet: Vegetarian
Equipments Used: Hard Anodised Kadai (Wok)
Prep in

10 M

Cooks in

45 M

Total in

55 M

Makes:

2 Servings

Ingredients

  • 350 grams Archana's Kitchen Durum Wheat Spaghetti Pasta , (wheat pasta)
  • 500 grams Tomatoes , finely chopped
  • 1/4 cup Basil leaves , roughly torn
  • 6 cloves Garlic , finely chopped
  • 1 Onion , finely chopped
  • 2 tablespoons Extra Virgin Olive Oil
  • 2 teaspoons Red Chilli flakes
  • 1/2 teaspoon Sugar
  • Salt and Pepper , to taste
  • Parmesan cheese , for garnish

How to make Spaghetti Arrabiata Pasta Recipe - Spicy Italian Pasta Recipe

  1. To begin making Spaghetti Arrabiata Pasta Recipe, keep a stock pot with water. Add a teaspoon of salt and allow it to boil. Add spaghetti pasta and allow it to soften. 

  2. Cook the pasta until al dente along (just cooked), once the pasta is cooked, drain and rinse under cold water and keep aside. Drizzle some oil over the spaghetti pasta, so it does not stick to each other while cooking.

  3. In a wok or a heavy bottomed pan, heat the olive oil with heat over medium. Add the onion and garlic and sauté until the onion is cooked through.

  4. Once it's cooked through, add the tomatoes, the red chili flakes, salt, sugar basil leaves . Saute the tomatoes until it becomes soft. Add 1/4 to 1/2 cup of water and bring the tomatoes to a saucy consistency.

  5. Bring the spicy arrabiata sauce to a brisk boil and allow the sauce to slightly thicken. Check the salt and adjust according to taste.

  6. Once done, add the cooked spaghetti and toss the Spaghetti Arrabiata Pasta for 3 to 4 minutes until the spaghetti is well coated with the pasta sauce.

  7. Once done, turn off the heat and check the taste and spice and adjust accordingly. Transfer the Spaghetti Arrabiata Pasta to a serving bowl and serve hot.

  8. Serve the Spaghetti Arrabiata Pasta Recipe along with Papaya Parsley Salad with Cheese Recipe and wine for a perfect summer dinner.