Spicy Mango Lime Grilled Chicken Recipe
Spicy Mango Lime Grilled Chicken Recipe is a flavourful dish that can be served either as an appetizer or as a main course dish. A flavour packed chicken dish with mango and lemon as the star ingredients, this dish will certainly leave your family asking for more.
Spicy Mango Lime Grilled Chicken Recipe is a delicious grilled chicken dish where the chicken is marinated in a flavoursome marinade made of sweet ripe mangoes, spicy chilli sauce, tangy lemon juice and sharp garlic.
The leftover marinade is then seasoned further and used a sauce to drizzle on the ready grilled chicken.
Serve Spicy Grilled Lime & Mango Chicken as an appetizer with some lemon wedges along with the sauce.
Or you could also serve it as a main along with Buttered Herbed Rice Recipe or Garlic Bread With Herb Butter Recipe and some Roasted Mushroom Recipe for a steak style meal. Finish of with a dessert of Greek Yogurt Chocolate Mousse Recipe.
Try our other Chicken Recipes:
- Chilli Chicken Recipe - Delicious Indian Style Chinese Chicken
- Moroccan Roast Chicken with Apricots Recipe
- Paprika Chicken Skewers Recipe
60 M
20 M
80 M
4 Servings
Ingredients
- 2 Chicken breasts
- 1 Mango (Ripe) , made into a puree
- 2 tablespoons Lemon juice
- 2 tablespoons Sriracha sauce , or any red chilli sauce
- 1 teaspoon Fish sauce
- 1 tablespoon Olive Oil
- 4 cloves Garlic , finely chopped
- Salt , to taste Other ingredients
- 1 teaspoon Honey
- 1 teaspoon Sriracha sauce
- 1 tablespoon Corn flour
- 1/4 cup Water
- Olive Oil , to grill the chicken
How to make Spicy Mango Lime Grilled Chicken Recipe
To begin making the Spicy Grilled Lime & Mango Chicken Recipe we will first make the marinade.
To make the marinade in a mixer jar combine, the ripe mango with sriracha sauce, fish sauce, lemon juice, olive oil and garlic.
Grind this to a smooth paste and set aside. You will have approximately 1 cup of the marinade mixture. You can add additional ripe mangoes if you would like more sauce.
Wash the chicken breasts thoroughly and make diagonal slits on the surface of the breasts.
In a mixing bowl, place the chicken breasts and pour this marinade over it and allow it to rest in this marinade for about an hour. Cover the chicken and keep it aside, while it is marinating.
Heat a grill pan on medium heat and brush some oil on it. Ensure the pan is well heated.
Once the chicken has been marinated for an hour, place it on the hot grill pan and cook it for about 3-4 minutes on each side, or until well done, ensuring the chicken has cook through nicely. But at the same time not rubbery and over cooked.
Once it is well cooked, remove it from the pan and allow it to rest on a plate.
Transfer the remaining marinade into a saucepan, add in some more sriracha sauce, some honey and bring it to a single boil.
Next in a small bowl make a slurry of the corn flour along with the water and add it to the sauce pan which has the mango mixture and bring it to a boil and allow the sauce to thicken.
Turn off the flame and observe the sauce has thickened and has a nice sheen on it.
This will be the sauce for our Spicy Grilled Lime & Mango Chicken Recipe.
Once done, spoon the Mango Sauce on a platter and place a portion of the grilled chicken and serve hot.
Serve Spicy Grilled Lime & Mango Chicken as an appetizer with some lemon wedges along with the sauce.
Or you could also serve it as a main along with Buttered Herbed Rice Recipe or Garlic Bread With Herb Butter Recipe and some Roasted Mushroom Recipe for a steak style meal. Finish of with a dessert of Greek Yogurt Chocolate Mousse Recipe.
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