How long does it take to make Spring Onion & Roasted Garlic Brown Rice Recipe ?

The total time to make Spring Onion & Roasted Garlic Brown Rice Recipe is 65 minutes. Preparation takes 30 minutes and cooking takes 35 minutes.

How many servings does this Spring Onion & Roasted Garlic Brown Rice Recipe recipe make?

This recipe makes 4 servings of Spring Onion & Roasted Garlic Brown Rice Recipe .

What type of cuisine is Spring Onion & Roasted Garlic Brown Rice Recipe ?

Spring Onion & Roasted Garlic Brown Rice Recipe is a Continental dish from the Continental Food Recipes category.

Spring Onion & Roasted Garlic Brown Rice Recipe

Name: Spring Onion & Roasted Garlic Brown Rice Recipe
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Yield: 4
Cuisine: Continental
Ingredients: 1-1/2 cup Brown Rice washed and soaked; 1 tablespoon Extra Virgin Olive Oil; 6 cloves Garlic finely chopped; 1/4 cup Spring Onion (Bulb & Greens) bulbs; Salt to taste; 1/4 cup Spring Onion Greens

Archana's Kitchen

May 27, 2023

4392 Ratings

Spring Onion & Roasted Garlic Brown Rice Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 30 M|Cook: 35 M|Total: 1h 5min

Makes:4 Servings

Meal:Main Course

Cuisine:Continental

Spring Onion & Roasted Garlic Brown Rice Recipe is a super healthy rice preparation made using brown rice, using the pressure cooker cooking method.

Here the brown rice is soaked for a while before adding it to a mixture of garlic and spring onion bulbs cooked in olive oil.

The prepared Spring Onion & Roasted Garlic Brown Rice is then fluffed and tossed with lush fresh green spring onions leaves that instantly uplift the dish.

Serve Spring Onion & Roasted Garlic Brown Rice along with Chicken with Creamy Mushroom Sauce Recipe or Spinach Ricotta Balls in Garlic Tomato Basil Sauce Recipe, and a side of Pan Roasted Zucchini & Mushroom Recipe. Serve Greek Yogurt Chocolate Mousse Recipe as dessert.

Try our other brown rice recipes:

Spring Onion & Roasted Garlic Brown Rice Recipe is a super healthy rice preparation made using brown rice, using the pressure cooker cooking method.

Here the brown rice is soaked for a while before adding it to a mixture of garlic and spring onion bulbs cooked in olive oil.

The prepared Spring Onion & Roasted Garlic Brown Rice is then fluffed and tossed with lush fresh green spring onions leaves that instantly uplift the dish.

Try our other brown rice recipes:

Ingredients

1-1/2 cup Brown Rice, washed and soaked

1 tablespoon Extra Virgin Olive Oil

6 cloves Garlic, finely chopped

1/4 cup Spring Onion (Bulb & Greens), bulbs

Salt, to taste

1/4 cup Spring Onion Greens

Instructions for Spring Onion & Roasted Garlic Brown Rice Recipe

To begin making Spring Onion & Roasted Garlic Brown Rice Recipe, keep the rice soaked for a minimum of 30 minutes.

Heat a pressure cooker with olive oil on medium flame, to this add the garlic cloves and roast until it turns into a light brown colour.

Next add in the spring onions bulbs and cook until it turns transparent. This will take only about a minute or two.

Next add in the salt, drained brown rice and 2-1/2 cups of water and close the pressure cooker.

Pressure cook for about 4-5 whistles and turn off the flame.

Allow the pressure to release naturally before opening the pressure cooker.

Once the pressure is released, open the pressure cooker and fluff the Spring Onion & Roasted Garlic Brown Rice with a fork, add in the finely chopped spring onions greens and give it a gentle mix, without breaking the rice grains.

Recipe Tags

Healthy Recipes,High Fiber Recipes,Spring Onion Recipes,Garlic Recipes,Weekend Lunch Recipes

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