Tri Color Rotini Spirali Pasta Recipe Tossed in Creamy Basil Sauce

Name: Tri Color Rotini Spirali Pasta Recipe Tossed in Creamy Basil Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: Italian Recipes
Ingredients: 300 grams Del Monte Tricolour Spirali Pasta; 2 tablespoons Apricots cut into small pieces; 2 tablespoons Walnuts toasted; null Salt and Pepper to taste; 100 grams Basil leaves; 4 cloves Garlic; 2 cups Milk; null Salt and Pepper to taste; 1 teaspoon Extra Virgin Olive Oil

Archana Doshi

March 31, 2023

1585 Ratings

Tri Color Rotini Spirali Pasta Recipe Tossed in Creamy Basil Sauce

Time:Prep: 20 M|Cook: 20 M|Total: 40 M

Makes:4 Servings

Meal:Dinner

Cuisine:Italian Recipes

Tri Color Rotini Spirali Pasta Recipe is a made delicious by tossing it in a Creamy White Basil Sauce along with apricots and walnuts. The sauce is made with some aromatic basil leaves which is mixed with milk to create a creamy texture. All you have to do is to just toss in some Del Monte Tri Color Pasta to add a great color and texture to your dish. The pasta is then garnished with dried apricots and toasted nuts for the extra crunch for the kids.

Serve the Spirali Pasta In a Creamy Mushroom Sauce along with Cheese Garlic Bread Recipe and a glass of Watermelon Carrot Radish Juice for a quick weeknight dinner with kids.

If you are looking for more kids recipes, then here are a few more you can try

Serve the Spirali Pasta In a Creamy Mushroom Sauce along with Cheese Garlic Bread Recipe and a glass of Watermelon Carrot Radish Juice for a quick weeknight dinner with kids.

If you are looking for more kids recipes, then here are a few more you can try

Ingredients

For the Sauce

300 grams Del Monte Tricolour Spirali Pasta

2 tablespoons Apricots, cut into small pieces

2 tablespoons Walnuts, toasted

Salt and Pepper, to taste

100 grams Basil leaves

4 cloves Garlic

2 cups Milk

Salt and Pepper, to taste

1 teaspoon Extra Virgin Olive Oil

Instructions for Tri Color Rotini Spirali Pasta Recipe Tossed in Creamy Basil Sauce

To begin making the Tri Color Rotini Spirali Pasta In a Creamy Mushroom Sauce start by boiling the Del Monte Tricolor Spirali Pasta in hot water, keep a sauce pan filled with water over a medium heat.

Drop in the Tricolor spirali pasta and a pinch of salt and allow it to cook. Boil the pasta till it gets cooked until you get a biting consistency.

Strain the water from the cooked pasta and rinse it under cold water. Drain all the water and drizzle olive oil over the pasta so it does not stick to each other.

To make the creamy basil sauce, grind the basil leaves and cloves of garlic in a mixer to a smooth paste, by adding a little milk.

Heat olive oil in a sauce pan, add the ground basil mixture and milk, give it a whisk. Add salt and pepper and adjust according to your palate.

Add the cooked pasta and apricots gently toss it over till the pasta is evenly coated well with the sauce. Serve the pasta onto a plate and garnish with apricots and walnuts.

Serve the Spirali Pasta In a Creamy Mushroom Sauce along with Cheese Garlic Bread Recipe and a glass of Watermelon Carrot Radish Juice for a quick weeknight dinner with kids.