Archana's Kitchen

Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery

November 30, 2018

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Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery - Recipe image with step-by-step cooking instructions
Time:Prep: 10 M|Cook: 10 M|Total: 20 M
Makes:4 Servings
Meal:Lunch

Vellarikka Manga Curry Recipe is a delicious Kerala style coconut based curry made using cucumber and raw mango.

The raw mango adds a subtle tartness to the dish, which balances pretty well with the sweetness of the coconut.

Serve the Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery along with steamed rice and Idichakka Thoran Recipe (Young Jackfruit With Spiced Coconut) for the weeknight dinner.

Other Kerala recipes that you can try are:

  1. Ada Pradhaman Recipe
  2. Kerala Olan Recipe with Pumpkin and Black Eyed Beans
  3. Vendakkai Uppadan Recipe

Ingredients

    1 Cucumber, peeled and diced
    1 Mango (Raw), peeled and diced
    2 Green Chillies, slit
    1/4 teaspoon Turmeric powder (Haldi)
    1 cup Water
    1/4 cup Fresh coconut, grated
    2 teaspoons Cumin seeds (Jeera)
    1 teaspoon Mustard seeds (Rai/ Kadugu)
    1/2 teaspoon White Urad Dal (Split)
    1 sprig Curry leaves
    1 Dry Red Chilli
    Salt, to taste

Instructions for Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery

    1

    To begin making Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery, grind grated coconut, cumin seeds and a green chilli, by adding little water into a smooth paste using a mixer grinder and keep aside.

    2

    Heat a pan, add the diced cucumber, raw mango, green chilli, turmeric powder, salt and 1 cup water and cook the vegetables till they retain the firm texture. You can also cook them in the pressure cooker for 1 whistle.

    3

    Add the coconut mix into the cooked vegetables and mix well.

    4

    Simmer the Cucumber Mango Pulissery for 2 minutes and switch off the flame.

    5

    Now, heat oil in a small tadka pan, add the mustard seeds an urad dal and let it crackle.

    6

    Add the dried red chilli and curry leaves and let it splutter.

    7

    Pour this tadka over the Cucumber Mango Pulissery.

    8

    Serve the Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery along with steamed rice and Idichakka Thoran Recipe (Young Jackfruit With Spiced Coconut) for the weeknight dinner.



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