Archana's Kitchen

Assamese Bilahir Tok Recipe

January 25, 2017

0

2044


Assamese Bilahir Tok Recipe  - Recipe image with step-by-step cooking instructions
Time:Prep: 10 M|Cook: 15 M|Total: 25 M
Makes:4 Servings
Cuisine:Assamese

In Assamese, 'Bilahi ' means tomatoes and 'Tok' means  tangy/sour.  A simple yet tangy chutney recipe from Assamese cuisine. This condiment is made on special festivals or occasions by the Assamese. Fresh tangy tomatoes tempered with panch phoran masala. A sweet, tangy, spicy chutney that can be served as a side dish to rotis as well as rice. This dish is so simple to make and can be made within 15 minutes. A delicious condiment that can be used in so many different ways. All you require is season's freshest tomatoes. 

Serve Assamese Bilahir Tok along with Besan Chilla for breakfast or serve as a side dish along with your meal.

If you like this recipe, you can also try other Assamese Recipes such as

  1. Assamese Sweet Kordoi Recipe
  2. Night Jasmine & Creamy Coconut Rice Recipe

Ingredients

For tempering

    6 Tomatoes, finely chopped
    1/4 teaspoon Turmeric powder (Haldi)
    1 teaspoon Red Chilli powder
    1/2 teaspoon Sugar, (adjust if you like more sweetness)
    Salt, to taste
    1 tablespoon Mustard oil
    1 teaspoon Panch Phoran Masala
    2 Bay leaves (tej patta)
    1 Dry Red Chilli, halved

Instructions for Assamese Bilahir Tok Recipe

    1

    To begin making the Assamese Bilahir Tok recipe, heat a kadai/pan with mustard oil.

    2

    When the oil starts to smoke, temper with the ingredients given 'For tempering'.

    3

    Now, add the chopped tomatoes to the pan. Add turmeric powder, red chilli powder, salt and sugar and mix well.

    4

    Cook over low/medium flame, covered for 5-7 minutes, stirring occasionally.

    5

    Continue cooking till all the extra moisture has been absorbed and the oil separates on the sides of the kadai.

    6

    Switch off and your delicious Bilahir Tok is ready to be served.



More Indian Chutney Recipes Recipes

If you enjoyed this Assamese Bilahir Tok Recipe recipe, you might also like these similar dishes from our Indian Chutney Recipes collection.

Browse All Indian Chutney Recipes Recipes

Murungai Keerai Thogayal Recipe | Drumstick Leaves Chutney - Recipe dish with step-by-step cooking instructions

Murungai Keerai Thogayal -Drumstick Leaves Thogayal

3793

Tangy & Spicy Pineapple Chutney Recipe | Quick & Easy Homemade Pineapple Chutney - Recipe dish with step-by-step cooking instructions

Tangy & Spicy Pineapple Chutney | Quick & Easy Homemade Pineapple Chutney

6096

Andhra Style Peanut Chutney Recipe With Tomatoes | Tangy Peanut Tomato Chutney - Recipe dish with step-by-step cooking instructions

Andhra Style Peanut Chutney With Tomatoes | Tangy Peanut Tomato Chutney

18008

Healthy Carrot Peanut Chutney Recipe | Nutritious South Indian Chutney - Recipe dish with step-by-step cooking instructions

Healthy Carrot Peanut Chutney | Nutritious South Indian Chutney

1387

Tamil Nadu Style Coconut Chutney Recipe - For Idli And Dosa - Recipe dish with step-by-step cooking instructions

Tamil Nadu Style Coconut Chutney

18967

Karuveppilai Chutney Podi Recipe - Curry Leaves Chutney Podi - Recipe dish with step-by-step cooking instructions

Karuveppilai Chutney Podi

3769

Peerkangai Thogayal Recipe | Ridge Gourd Peel Chutney | Beerakaya Pachadi - Recipe dish with step-by-step cooking instructions

Peerkangai Thogayal | Ridge Gourd Peel Chutney | Beerakaya Pachadi

5719

पोट्टू कडलई चटनी रेसिपी - Roasted Chickpea Chutney Recipe  - Recipe dish with step-by-step cooking instructions

पोट्टू कडलई चटनी रेसिपी

622

Uchellu Chutney Recipe - Recipe dish with step-by-step cooking instructions

Uchellu Chutney

3002

Karnataka Style Mangrasa Recipe - Raw Mango Chutney Recipe - Recipe dish with step-by-step cooking instructions

Karnataka Style Mangrasa

1991

North Kanara Sweet And Sour Raw Mango Chutney Recipe - Recipe dish with step-by-step cooking instructions

North Kanara Sweet And Sour Raw Mango Chutney

1598

 Maharashtrian Green Chilli Thecha Recipe  - Recipe dish with step-by-step cooking instructions

Maharashtrian Green Chilli Thecha

42496

Ridge Gourd Peel Chutney Recipe - Recipe dish with step-by-step cooking instructions

Ridge Gourd Peel Chutney

5600

Red Capsicum Chutney Recipe - Red Bell Pepper Chutney - Recipe dish with step-by-step cooking instructions

Red Capsicum Chutney

11427

Date and Tamarind Chutney Recipe - Khajur Imli Chutney - Recipe dish with step-by-step cooking instructions

Date and Tamarind Chutney

37051

Lehsun ki Chutney - Spicy Garlic Chutney - Recipe dish with step-by-step cooking instructions

Lehsun ki Chutney

14612

Mizoram Style Hmarcha Rawt - Roasted Green Chilli Chutney - Recipe dish with step-by-step cooking instructions

Mizoram Style Hmarcha Rawt

1966

Kanda Kairichi Chutney Recipe - Onion & Raw Mango Chutney - Recipe dish with step-by-step cooking instructions

Kanda Kairichi Chutney

6784

लहसुन की चटनी रेसिपी - Lahsun ki Chutney Recipe  - Recipe dish with step-by-step cooking instructions

लहसुन की चटनी रेसिपी

1104

Ellu Chutney Recipe - Sesame Seeds Chutney Recipe - Recipe dish with step-by-step cooking instructions

Ellu Chutney

7938

एल्लु चटनी रेसिपी - Ellu Chutney Recipe - Recipe dish with step-by-step cooking instructions

एल्लु चटनी रेसिपी

557

Spicy Mullangi Thogayal Recipe (Radish Chutney) - Recipe dish with step-by-step cooking instructions

Spicy Mullangi Thogayal

11881

मुलांगी थोगयल रेसिपी -  Mullangi Thogayal Recipe - Recipe dish with step-by-step cooking instructions

मुलांगी थोगयल रेसिपी

563

Mysore Chutney Recipe - Chana Dal Chutney - Recipe dish with step-by-step cooking instructions

Mysore Chutney

4406


Comments(0)

Loading comments...