Breakfast Bar Recipe With Berries Quinoa & Oats

Breakfast Bar Recipe With Berries Quinoa & Oats is a recipe that the whole family can have in the morning for that energy such that you have a great start for the day.

Reshma Seetharam
Breakfast Bar Recipe With Berries Quinoa & Oats
851 ratings.

Breakfast Bar Recipe With Berries Quinoa & Oats is a recipe that the whole family can have in the morning for that energy such that you have a great start for the day. This recipe is a keeper. You can make this breakfast bar ahead of time and store it away upto 2 weeks. Serve Breakfast Bar Recipe With Berries Quinoa & Oats with a healthy smoothie or lots of fresh fruits and haldi doodh.

If you like this recipe, here are a few more breakfast ideas to also try

  1. Whole Wheat Muesli Pancake with Spirulina Recipe
  2. Roasted Apple, Onions and Cheese Focaccia Recipe
  3. Egg Muffin With Vegetables Recipe
  4. Sali Par Eedu Recipe 

Cuisine: Continental
Course: World Breakfast
Diet: Vegetarian
Prep in

10 M

Cooks in

10 M

Total in

20 M

Makes:

6 Servings

Ingredients

  • 1/2 cup Quinoa
  • 1/2 cup Instant Oats (Oatmeal)
  • 2 cups Oat bran
  • 2 cups Wheat Bran
  • 4 cups Peanut Butter
  • 1 cup Honey
  • 2 cups Cranberries , or raisins
  • 2 cups Whole Almonds (Badam) , sliced

How to make Breakfast Bar Recipe With Berries Quinoa & Oats

  1. To prepare Breakfast Bar Recipe With Berries Quinoa & Oats, dry roast the quinoa, oats, oat bran and wheat bran on high, for 90 to 120 seconds; or stove stop. Set aside.

  2. In a large pan, add honey and peanut butter, set it on a low heat.

  3. Once they melt together together, add the roasted oat bran, wheat bran, quinoa, and oats. Combine well.

  4. Add the almonds and cranberries. Turn off heat and combine until they come together.

  5. Line a baking pan (I used 12 x 10 inches) with parchment paper.

  6. Press the berries, quinoa, nuts & oats mixture flat with your hands. Let it freeze for about 4 hours.

  7. Cut Breakfast Bar Recipe With Berries Quinoa & Oats into squares or rectangular bars, as desired. Store them in the refrigerator, for best taste. Serve with a healthy smoothie or lots of fresh fruits and haldi doodh.