Cheesy Tawa Pizza Recipe With Corn And Broccoli
Cheesy Tawa Pizza Recipe With Corn & Broccoli is a mini Tawa pizza smeared with tangy and rich roasted tomato sauce, topped up with soft and caramelized vegetables and grated cheese.
In association with Del Monte
Cheesy Tawa Pizza Recipe With Corn & Broccoli is a pizza recipe that does not require an oven to bake as it is cooked on a Tawa. The process of making a pizza is made simple and very easy that you can serve for kids as an amazing evening snack.
The dough is rolled thin and toasted on the tawa and smeared with tangy Pizza and Pasta sauce, topped with crunchy vegetables and cheese. The pizza is then slow cooked on the tawa itself till the cheese melts.
Serve the Cheesy Tawa Pizza Corn & Broccoli can be served as an evening snack along with a glass of Banana Almond & Prunes Smoothie for your kids.
You can also serve Cheesy Tawa Pizza Corn & Broccoli for Brunch along with Spaghetti Pasta Alla Puttanesca and No Bake White Chocolate Cheesecake.
If you are looking for more Pasta Recipe to serve with Pizza, here are some:
- Penne Pasta with Roasted Vegetables in Alfredo Sauce
- Tomato Basil Penne With Sweet Potato and Beet Balls Recipe
- Penne With Creamy Pumpki Sauce Recipe With Broccoli
If you are looking for an easy Homemade pizza, you should definitely give this pizza recipe a try which requires a tawa and not oven.
10 M
30 M
40 M
4 Servings
Ingredients
-
For the Dough
- 1 cup Whole Wheat Flour
- 1 tablespoon Salt
- 1 teaspoon Cooking soda
- Water , to knead For the Topping
- 4 tablespoons Pizza And Pasta Sauce
- 1/2 cup Del Monte Whole Corn Kernels
- Del Monte Black Olives
- 1 Onion , sliced
- 1/2 cup Broccoli , cut into small florets
- 1 Yellow Bell Pepper (Capsicum) , sliced
- Cooking oil , for frying
- Salt , to taste
- Black pepper powder , for seasoning
- 1 teaspoon Mixed Herbs (Dried)
How to make Cheesy Tawa Pizza Recipe With Corn And Broccoli
To begin making Cheesy Tawa Pizza Recipe With Corn & Broccoli, keep all the ingredients ready for the dough.
Add about 1/4 cup water, wheat flour, soda and salt and knead it into a soft but not a sticky dough. Rest the dough in the same bowl covered with a cloth and keep it aside till you make your topping.
Heat a sauce pan with oil. Once the oil is hot, add the onions, broccoli, and bell peppers one after the other. Add salt and pepper, roast them till it becomes soft.
To make the base, take a medium sized ball from the dough and roll it quite thin like chapattis and place it over a heated tawa.
Flip it over and cook on either side till your see brown spots on them.
Smear tomato sauce on one of the sides, top it up with the cooked onion, broccoli, bell peppers, sweet corn and black olives.
Grate some cheese on the top. Cover it with a lid and cook for about 5 minutes till the cheese melts. Take it out and garnish with mixed herbs.
Serve the Cheesy Tawa Pizza Corn & Broccoli can be served as an evening snack along with a glass of Banana Almond & Prunes Smoothie for your kids.
You can also serve Cheesy Tawa Pizza Corn & Broccoli for Brunch along with Spaghetti Pasta Alla Puttanesca and No Bake White Chocolate Cheesecake.
Archana Doshi
Archana Doshi is the founder of Archana's Kitchen. Archana launched Archana's Kitchen in 2007 as a way to keep track of her and family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Archana is dedicated to helping home cooks be successful in the kitchen. Archana says "I hope you enjoy cooking recipes from my website where the sole effort is to make cooking simple for you. When you try out one of our recipes, we are longing to hear back from you. Do take your time to come back and share your comments, as your feedback means a lot to me"
