How long does it take to make Egg Salad Recipe With Sun Dried Tomatoes And Scallions?

The total time to make Egg Salad Recipe With Sun Dried Tomatoes And Scallions is 25 minutes. Preparation takes 15 minutes and cooking takes 10 minutes.

What type of cuisine is Egg Salad Recipe With Sun Dried Tomatoes And Scallions?

Egg Salad Recipe With Sun Dried Tomatoes And Scallions is a Continental dish from the Salad Recipes category.

Egg Salad Recipe With Sun Dried Tomatoes And Scallions

Name: Egg Salad Recipe With Sun Dried Tomatoes And Scallions
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 3
Cuisine: Continental
Ingredients: 3 Whole Eggs hard boiled, peeled and chopped; 1 tablespoon Classic Mayonnaise (With Egg); 1 tablespoon Extra Virgin Olive Oil; 1/3 cup Spring Onion Greens finely chopped; 1/3 cup Sun Dried Tomatoes finely chopped; 1 teaspoon Lemon juice; 1 teaspoon Fresh Thyme leaves finely chopped; Salt and Pepper to taste

Divya Shivaraman

January 1, 2018

1144 Ratings

Egg Salad Recipe With Sun Dried Tomatoes And Scallions - Recipe image with step-by-step cooking instructions

Time:Prep: 15 M|Cook: 10 M|Total: 25 M

Makes:3 Servings

Meal:Dinner

Cuisine:Continental

Eggs are neutrally flavored so they are open to so many recipe possibilities. Egg Salad can be served quickly by adding in some boiled eggs with some fat like oil or mayonnaise and sprinkle some salt and pepper. To make it more rich add in various toppings. Here we use some Sun dried Tomatoes and Scallions. With some crunch from scallions, sweet and tangy flavors from sun dried tomatoes this Egg Salad recipe is a quick wholesome salad that makes a great weeknight dinner.

Serve the Egg Salad With Sun Dried Tomatoes And Scallions as wholesome dinner along with a bowl of Cream Of Mushroom & Spring Onion Soup.

Other recipes that you can try are:

Serve the Egg Salad With Sun Dried Tomatoes And Scallions as wholesome dinner along with a bowl of Cream Of Mushroom & Spring Onion Soup.

Other recipes that you can try are:

Ingredients

3 Whole Eggs, hard boiled, peeled and chopped

1 tablespoon Classic Mayonnaise (With Egg)

1 tablespoon Extra Virgin Olive Oil

1/3 cup Spring Onion Greens, finely chopped

1/3 cup Sun Dried Tomatoes, finely chopped

1 teaspoon Lemon juice

1 teaspoon Fresh Thyme leaves, finely chopped

Salt and Pepper, to taste

Instructions for Egg Salad Recipe With Sun Dried Tomatoes And Scallions

To begin making the Egg Salad Recipe With Sun Dried Tomatoes And Scallions, we will first boil the eggs into hard boiled eggs.

To hard boil eggs, place eggs in a pot and fill it with water. Bring it to a boil. Once the water starts boiling, switch off the flame and cover the pot. Let this sit for 12 minutes, after which you can cool the eggs under running water and remove the shells.

Once the eggs have cooled, cut them into quarters.

To start making Egg Salad with Sun dried Tomatoes and Scallions, in a medium bowl add all the ingredients except eggs and stir well. Add the eggs, stir well. Mix well until combined.

Serve the Egg Salad With Sun Dried Tomatoes And Scallions as wholesome dinner along with a bowl of Cream Of Mushroom & Spring Onion Soup.

Recipe Tags

High Protein Vegetarian Diet Recipes,Office Lunch Box Recipes,One Dish Recipes,Sundried Tomato Recipes

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