Muesli Banana Fritters Recipe

Muesli Banana Fritters Recipe is a delicious sweet snack that can be whipped in 10 minutes. It is a pan fried dish made with ripe bananas, honey and muesli. Serve the Muesli Banana Fritters as an after school snack or even as a dessert at your party with some ice cream on the side.

Archana's Kitchen
Muesli Banana Fritters Recipe
784 ratings.

Muesli Banana Fritters Recipe is a delicious sweet snack that can be whipped in 10 minutes. All you need is some ripe bananas, honey and muesli. The muesli adds a nice crunch to these delicious fritters. The fritters are usually fried but in this recipe we have pan fried the banana fritters to make the fritters healthier by consuming less oil and at same time creating an absolute lip smacking snack.

Serve the Muesli Banana Fritters Recipe as a dessert with Tender Coconut Ice Cream Recipe and a drizzle of date syrup on top.

If you are looking for more Banana Recipes here are some : 

  1. Whole Wheat Pancake Recipe with Banana, Honey and Nuts
  2. Whole Wheat Banana Bread Recipe (with Eggless & Vegan Options)
  3. Kerala Style Pazham Pori Recipe (Banana Fry)

 

Cuisine: Continental
Course: Snack
Diet: Vegetarian
Prep in

5 M

Cooks in

15 M

Total in

20 M

Makes:

4 Servings

Ingredients

  • 2 Nendra Pazham Banana (Ripe) , sliced in rounds or long angles
  • 1 cup Muesli
  • 2 tablespoon Cocoa Powder
  • 1/4 cup Honey
  • 1/4 teaspoon Salt
  • Butter (Salted) , as required

How to make Muesli Banana Fritters Recipe

  1. To begin making the Muesli Banana Fritters Recipe into a bowl add the muesli, honey, cocoa powder into a bowl.

  2. Slice the bananas. Heat a flat skillet or a grill pan,and grease the pan with some butter. Dip the bananas in the muesli mix and place it on the skillet, cook on a medium heat until both sides are golden brown and crispy.

  3. Once done transfer the Muesli Banana Fritters onto a serving plate and serve.

  4. Serve the Muesli Banana Fritters Recipe as a dessert with Tender Coconut Ice Cream Recipe and a drizzle of date syrup on top.