Oats Carrot Bell Peppers Mayo Sandwich Recipe
Oats Carrot Bell Peppers Mayo Sandwich is a quick tossed salad made with oats and vegetables which is bound by creamy mayo sauce. Serve it with Tea or Coffee.
Oats Carrot Bell Peppers Mayo Sandwich Recipe is a quick tossed salad made with oats and vegetables which is bound by creamy mayo sauce. The sandwich is a very easy to make but at the same time helps you give enough energy needed for your body. It has the goodness of dietary fiber and proteins from the oats, carrots and bell peppers will give you enough vitamin C.
This becomes the perfect sandwich to be packed for your kid’s lunch box meal, or you can give them after their school to munch on as their snack.
If you are looking for more Sandwich Recipes, here are some:
- 8 Whole Wheat Brown Bread
- 4 tablespoon Butter (Salted) , for grilling For the coleslaw
- 1 Carrot (Gajjar) , grated
- 1 Red Bell pepper (Capsicum) , chopped finely
- 1/2 cup Instant Oats (Oatmeal)
- 2 tablespoon Classic Mayonnaise (With Egg)
- 1 teaspoon Red Chilli flakes
- 1 teaspoon Dried oregano
- Salt and Pepper , to taste
How to make Oats Carrot Bell Peppers Mayo Sandwich Recipe
To begin making the Oats Carrot Bell Peppers Mayo Sandwich Recipe, firstly mix all ingredients for the coleslaw salad including carrot, red bell pepper, instant oats, mayonnnaise, red chilli flakes, dried oregano, salt and pepper. Check for seasoning according to your palate.
Now to grill the bread, take a tablespoon of the filling and place it over one slice bread and spread it evenly. Take one more slice and cover it.
Heat a sandwich maker, add half a tablespoon of butter and place the sandwich and then spread half a tablespoon of butter over the bread and grill the bread till it is crispy and golden brown.