Baileys Irish Cream Trifle Pudding Recipe

Name: Baileys Irish Cream Trifle Pudding Recipe
Prep time: 240 min
Total time: 240 min
Yield: 4
Cuisine: Continental
Ingredients: 2 cup Chocolate Brownie chopped; 2 cups Fresh cream; 1 1/2 cup Vanilla custard; 1/3 cup Baileys Irish Cream; 1 null Orange Peeled and sliced; 2 null Kiwi peeled and sliced; 1 null Ripe Bananas peeled and sliced; 1/2 cup Pineapple freshly cut; 1 cup Strawberry Compote

Archana Doshi

October 22, 2018

3408 Ratings

Baileys Irish Cream Trifle Pudding Recipe

Time:Prep: 4h 0m|Cook: 0 M|Total: 4h 0min

Makes:4 Servings

Meal:Dessert

Cuisine:Continental

Irish Cream Trifle Pudding with brownies soaked in Irish Cream Liqueur, vanilla custard and fruits along with fresh cream is perfect for parties. I like to set and serve them in individual glasses like a martini glass or even a dessert bowls. The glass bowls make the dessert look pretty and delicious.

Serve the Baileys Irish Cream Trifle Pudding as dessert after a meal of Chicken Mole With Brown Rice Recipe and Spicy Chilli Mango Virgin Mojito Recipe.

If you are looking for more Party Recipes here are some :

Serve the Baileys Irish Cream Trifle Pudding as dessert after a meal of Chicken Mole With Brown Rice Recipe and Spicy Chilli Mango Virgin Mojito Recipe.

If you are looking for more Party Recipes here are some :

Ingredients

2 cup Chocolate Brownie, chopped

2 cups Fresh cream

1 1/2 cup Vanilla custard

1/3 cup Baileys Irish Cream

1 Orange, Peeled and sliced

2 Kiwi, peeled and sliced

1 Ripe Bananas, peeled and sliced

1/2 cup Pineapple, freshly cut

1 cup Strawberry Compote

Instructions for Baileys Irish Cream Trifle Pudding Recipe

To begin making the Irish Cream Trifle Pudding Recipe, we will first get the rich chocolate brownies and the raspberry or strawberry compote ready. Follow the instructions by clicking on the link above

Whip the cream along with 3 tablespoons of Baileys until it forms soft peaks. Set this aside.

Divide the brownie pieces into 10-12 glasses/dessert bowls and drizzle a tablespoon of Baileys over each brownie

Layer the fruits over the brownie. Spoon the vanilla custard over the fruits. Spoon freshly whipped Baileys cream over the custard and finally drizzle the fruit compote and serve.

You can pre-make the trifle pudding these about 3-4 hours ahead, but I would suggest that you drizzle the compote just before you are ready to serve.

Serve the Baileys Irish Cream Trifle Pudding as dessert after a meal of Chicken Mole With Brown Rice Recipe and Spicy Chilli Mango Virgin Mojito Recipe.