To begin making the Cheese Salad Wrap recipe, prepare the dressing.

To the hung curd add minced garlic, cumin powder, chat masala, crushed pepper and salt to taste. Mix it nicely.

In a big mixing vessel take shredded cucumbers, shredded carrots, shredded cabbage, sliced capsicum and sliced onions.

To the shredded veggies add the dressing. Mix well and taste test. Filling for cheesy salad wrap is ready .

On a griddle slightly warm the tortillas / roti without applying oil .

The next step is to make the wraps. Place a tortilla on a clean dry surface and spread tomato sauce or chilly sauce on the it .

Place few lettuce on the centre of the flatbread

Now add 1 to 2 tablespoon of the cheesy salad mixture in the central part.Finish it off with some grated cheese. And roll it up tightly.

Repeat with the remaining ingredients to make 3 more wraps. Serve the veggies Cheesy salad wrap immediately.

Serve Cheese Salad Wrap along with Creamed Spinach as a tea time snack with Hot Masala Chai.