Spinach Fig & Cherry Tomatoes Salad with Red Wine Vinaigrette Recipe
The Spinach Fig Cherry Tomatoes Salad is a lip smacking and refreshing salad packed with flavors from red wine Vinaigrette. Make this quick and healthy salad and serve it along with a pasta and soup for dinner.
Spinach, Fig, Cherry tomatoes with Red Wine Vinaigrette Recipe is a quick salad that you can make at home with seasonal ingredients, most often found
Spinach leaves gives a good crunch to your salad along with the sweet figs and tangy cherry tomatoes. The addition of sliced cucumber will add freshness to the salad while the soft and sour feta cheese helps to get the whole salad together. The dressing is made with red wine vinaigrette gives the salad the zing making it refreshing.
If you are looking for more salad recipes here are a few that you can try and serve along with soup or pasta.
- 1 cup Spinach Leaves (Palak) , torn
- 5 Fresh Figs , cut into quarters
- 10 Cherry tomatoes , cut into half
- 1 Cucumber , peeled and sliced
- 50 grams Feta Cheese , crumbled For the salad dressing
- 1/4 cup Red Wine Vinaigrette
- 1 teaspoon Dijon Mustard
- 1/4 cup Extra Virgin Olive Oil
- Salt and Pepper , to taste
How to make Spinach Fig & Cherry Tomatoes Salad with Red Wine Vinaigrette Recipe
To begin making the Spinach, Fig, Cherry tomatoes with Red Wine Vinaigrette Recipe we will keep all the fresh ingredients - Torn spinach leaves, figs, cherry tomatoes and sliced cucumbers ready in a mixing bowl.
In a separate bowl, we will make the dressing for the salad. Mix in all the above salad ingredients mentioned in the list for dressing - red wine vinaigrette, dijon mustard, olive oil, salt and pepper.
Whisk the salad dressing ingredients until the olive oil and red wine vinaigrette are well combined.
Drizzle the dressing on top of the mixed fresh Spinach, Fig, Cherry tomatoes and give it a toss. Place the salad onto a platter and sprinkle the feta cheese over the top and serve chilled.