Strawberry Mojito Recipe
This Strawberry Mojito is perfect to serve during house parties.
“My mojito in the Bodeguita del Medio and my daiquiri in the Floridita.” – This is a signed quote hanging in La Floridita, Cuba, a place famous for its notorious past. I have heard that, people visit this place less for drinks and more for having a conversation with the patrons. Needless to say, I’m a Hemingway fan, so I got to like the drink that, he used to like, right? Want to share a classic Mojito recipe which is not only refreshing but also a great drink for scorching hot and long summer evenings.
Serve Strawberry Mojito to your sudden guests at home or serve it to your family members during summers along with snacks like Gobi Matar Mini Samosa.
If you like this recipe, you can also try other similar recipes such as
10 M
20 M
30 M
2 Servings
Ingredients
- 3 tablespoons Sugar , (use sweetener if you want to cut down on sugar)
- 6 Strawberries , cut into small pieces
- 1 sprig Mint Leaves (Pudina)
- 1 teaspoon Lemon juice
- 4 tablespoon Rum
- Aerated water (soda water) , or sparkling water as required
How to make Strawberry Mojito Recipe
To begin making the Strawberry Mojito recipe, place 4 or 5 small strawberry pieces in each glass and add 2-3 mint leaves on the top.
Juice about a teaspoon of lime juice into each glass and add about 2 tablespoons of sugar.
Using the back of a spoon, gently mull the strawberries, mint, and lime juice together until the strawberries and mint begin to macerate.
Add the rum, ice cubes, then fill the rest of the glass with sparkling water or club soda and it is ready to be served.
Serve Strawberry Mojito to your sudden guests at home or serve it to your family members during summers along with snacks like Gobi Matar Mini Samosa.
