Thai Cucumber Relish Recipe

A side dish that filled with flavourful ingredients like cucumber, red chillies, shallots and freshly chopped coriander makes it the perfect side dish for a thai meal.

Priya Srinivasan
Thai Cucumber Relish Recipe
2332 ratings.

A colourful relish that can be put together while you are talking over the phone to your friend and can be enjoyed with appetizers.

Serve Thai Cucumber Relish along with Vegetarian Thai Red Curry and Steamed Rice for a perfect weekend lunch or dinner.

If you like this recipe, you can also try other Thai recipes such as

  1. Thai Jasmine Sticky Rice Recipe
  2. Vegetarian Thai Green Curry Recipe
  3. Vegetarian Thai Red Curry Recipe

Cuisine: Thai
Course: Side Dish
Diet: Vegetarian
Prep in

15 M

Cooks in

5 M

Total in

20 M


4 Servings


  • 2 Lebanese cucumber
  • 2 Fresh Red chillies , finely chopped
  • 4 to 5 Shallots , thinly chopped
  • 1/4 cup Coriander (Dhania) Leaves , chopped
  • 1/4 cup Vinegar
  • 2 teaspoon Sugar
  • 1 teaspoon Salt

How to make Thai Cucumber Relish Recipe

  1. To begin making the Thai Cucumber Relish recipe, wash and chop all the vegetables finely. Take vinegar in a saucepan, let it boil, add sugar to it, stir to dissolve. Take it off the stove.

  2. Let it cool for 5 minutes. Add chopped cucumber, chilies, coriander leaves, shallots and salt

  3. Let it sit on the counter until it cools well. Refrigerate and serve chilled along with appetizers.

  4. Serve Thai Cucumber Relish along with Vegetarian Thai Red Curry and Steamed Rice for a perfect weekend lunch or dinner.

Thai Cucumber Relish Recipe is part of the The East Asian Recipe Contest With FreshMenu