How long does it take to make Tomato Onion Cucumber Raita Recipe?

The total time to make Tomato Onion Cucumber Raita Recipe is 35 minutes. Preparation takes 15 minutes and cooking takes 20 minutes.

How many servings does this Tomato Onion Cucumber Raita Recipe recipe make?

This recipe makes 3 servings of Tomato Onion Cucumber Raita Recipe.

What type of cuisine is Tomato Onion Cucumber Raita Recipe?

Tomato Onion Cucumber Raita Recipe is a Indian dish from the Indian Raita Recipes category.

Tomato Onion Cucumber Raita Recipe

Name: Tomato Onion Cucumber Raita Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Cuisine: Indian
Ingredients: 2 cups Hung Curd (Greek Yogurt) whisked; 1 Cucumber finely chopped; 1 Tomatoes finely chopped; 1 Onion finely chopped; 2 Green Chilli finely chopped; 1/2 teaspoon Cumin powder (Jeera); Salt to taste

Archana Doshi

February 3, 2020

15329 Ratings

Tomato Onion Cucumber Raita Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 15 M|Cook: 20 M|Total: 35 M

Makes:3 Servings

Meal:Side Dish

Cuisine:Indian

The Tomato Onion Cucumber Raita is a cooling, healthy and delicious yogurt salad that makes a perfect accompaniment to all flavoured rice and parathas. The addition of green chillies and cumin powder in the tomato onion raita gives it a zing to the palate. You can garnish the raita with some coriander or mint leaves if you like.

Simple to make this raita is healthy and nutritious.

Did You Know: Tomatoes are widely known for their outstanding antioxidant content, including, of course, their oftentimes-rich concentration of lycopene. Researchers have recently found an important connection between lycopene, its antioxidant properties, and bone health. Fresh tomatoes and its juices have been shown to help lower total cholesterol, LDL cholesterol, and triglycerides. In addition, tomato juices have been shown to help prevent unwanted clumping together of platelet cells in the blood - a factor that is especially important in lowering risk of heart problems like atherosclerosis.

Serve the Tomato Onion Cucumber Raita chilled along with Vegetable Hyderabadi Biryani or a Cabbage Paneer Paratha Recipe or pulav.

Here are a few more Raita Recipes to try

Simple to make this raita is healthy and nutritious.

Serve the Tomato Onion Cucumber Raita chilled along with Vegetable Hyderabadi Biryani or a Cabbage Paneer Paratha Recipe or pulav.

Here are a few more Raita Recipes to try

Watch video recipe of Tomato Onion Cucumber Raita Recipe

Ingredients

2 cups Hung Curd (Greek Yogurt), whisked

1 Cucumber, finely chopped

1 Tomatoes, finely chopped

1 Onion, finely chopped

2 Green Chilli, finely chopped

1/2 teaspoon Cumin powder (Jeera)

Salt, to taste

Instructions for Tomato Onion Cucumber Raita Recipe

To begin making the Tomato Onion Cucumber Raita Recipe, first get all the vegetables chopped and ready.

Whisk the yogurt well along with salt and cumin powder and add all the chopped vegetables like the cucumber, tomatoes, onions and green chillies to it and give it stir.

Transfer the Tomato Onion Cucumber Raita to a serving bowl.

Serve the Tomato Onion Cucumber Raita chilled along with Vegetable Hyderabadi Biryani or a Cabbage Paneer Paratha Recipe or pulav.