Baked Banana Chips Recipe
Spicy oven baked chips which are a healthy alternative to deep fried chips
We all love banana chips but people who are health conscious they avoid eating them because they are deep fried. But here is a delicious and a no fried recipe with Baked Banana Chips Recipe.This recipe is easy to make and tastes great. These can also be packed in the snack box for kids. Serve Baked Banana Chips Recipe along with Tomato and Sunflower Seed Dip Recipe or Coconut & Ricotta Dip with Banana Chips Recipe during tea time for snacking, along with a Smoothie or Masala Chai Recipe.
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- 3 Raw Banana , peeled and thinly sliced
- 1/2 tablespoon Paprika powder
- 1/4 tablespoon Black pepper powder
- Salt , to taste
- 1 tablespoon Olive Oil , to toss
How to make Baked Banana Chips Recipe
To begin making Baked Banana Chips Recipe, take a bowl, add sliced banana, paprika powder, black pepper powder, salt to taste and a bit of olive oil to coat.
Mix everything well and make sure that the banana slice gets coated well with oil and masala.
Preheat the oven to 200 degree celcius for about 10 minutes. Meanwhile, spread coated banana slices over the baking sheet lined with a parchment paper.
Bake at 200 degree celcius for 20-25 minutes or till they become crisp. Keep checking them as different oven takes different time to bake.
Serve Baked Banana Chips Recipe along with Tomato and Sunflower Seed Dip Recipe or Coconut & Ricotta Dip with Banana Chips Recipe during tea time for snacking, along with a Smoothie or Masala Chai Recipe.
A Sales & Marketing professional by the day and a masterchef by the night, Pooja has been able to give creative edge to various Indian and western recipes. To satisfy her culinary traveling and cooking learning needs, Pooja has traveled across the country from vibrant cities to remote villages and learn the taste of real India. This has enabled her to bring the authentic taste & flavor of india on to the plate but with a modern twist.